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Farm to School Resources from Kentucky
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The Kentucky Department for Public Health Obesity Prevention Program has shared two new Farm to School Resources. The Farm to School Kentucky Handbook is designed to be a practical tool for school food service directors, farmers, and community members interested in feeding Kentucky food to Kentucky kids in Kentucky schools. The second resource is the Kentucky Farm to School Curriculum, a classroom curriculum developed through a partnership between the Kentucky Department of Agriculture and the University of Kentucky Cooperative Extension Service that is targeted toward high school students.
Chronic Disease Prevention Toolkit
Chronic Disease, Nutrition, Obesity, School
Kentucky Department for Public Health Obesity Prevention Program
The NACCHO Toolbox is a repository of available resources to help local public health practitioners. Tools are produced by local, state, and federal agencies, as well as academic institutions and other stakeholders. The contents of this Toolbox are solely the responsibility of the authors and do not necessarily reflect any official recommendations of NACCHO. NACCHO makes no express or implied warranty with respect to the contents and disclaims liability for any damages arising from or connected to the use of the material in this Toolbox.