The Centers for Disease Control and Prevention (CDC) created a new webpage on how public health and regulatory officials can communicate to consumers during foodborne outbreaks. The webpage discusses how warning consumers quickly about contaminated food can save lives. It includes information on deciding to communicate and informing the public, and it also provides outbreak reports and publication. Learn more here.
CDC Webpage on Public Communication during Foodborne Outbreaks
Jan 31, 2018 | Amy Chang
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