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Serving Food Safety during the Holidays
Local health departments (LHDs) are on the front lines of foodborne illness prevention and response. LHDs are responsible for food...
Dec 14, 2017 | Kim Rodgers
UNCOVER EH Needs Your Voice!
UNCOVER EH, an unprecedented needs assessment and horizon scanning opportunity for environmental health (EH) practitioners, has...
Nov 29, 2017 | Kim Rodgers
CDC Reports: Waterborne Disease Outbreaks
The Centers for Disease Control and Prevention (CDC) has released two reports describing waterborne disease outbreaks: Outbreaks...
Nov 10, 2017 | Kim Rodgers
Report: Closing the Water Quality Gap
The federal Safe Drinking Water Act (SDWA) regulates the nation’s public drinking water supply, safeguarding drinking water for the...
Nov 07, 2017 | Kim Rodgers
NACCHO Report: Local Health Departments Prepare for the Health Impacts of Climate...
By: Anita Desikan, Former NACCHO Intern, and Chelsea Gridley-Smith, PhD, Senior Program Analyst at NACCHO The National Association of...
Oct 30, 2017 | Chelsea Gridley-Smith
RFP: Building Capacity for Oral Health Fluoridation Equipment in Local Communities
NACCHO, in collaboration with the Centers for Disease Control and Prevention (CDC), is pleased to offer a funding opportunity for...
Oct 16, 2017 | Kim Rodgers
FDA Steps to Ensure Farmers Are Prepared for the Food Safety Modernization Act
The U.S. Food and Drug Administration (FDA) Commissioner, Scott Gottlieb, M.D.,outlined the immediate next steps in ensuring the...
Sep 28, 2017 | Amy Chang
Travel Scholarships: 2017 Integrated Foodborne Outbreak Response & Management...
NACCHO has several travel scholarships for food safety leaders to attend the Integrated Foodborne Outbreak Response and Management...
Aug 23, 2017 | Amy Chang
CDC Awards Funds to Health Departments to Improve Food Safety and Antibiotic...
The Centers for Disease Control and Prevention (CDC) is awarding about $32 million to states and local health department programs to...
Aug 15, 2017 | Amy Chang
Serving Food Safety during the HolidaysLocal health departments (LHDs) are on the front lines of foodborne illness prevention and response. LHDs are responsible for food safety inspections, epidemiological surveillance, the investigation of foodborne illness, and educating the public on food safety. As we enter the time of year when seasonal gatherings abound, we are reminded that LHDs are an essential […] Dec 14, 2017 | Kim Rodgers |
UNCOVER EH Needs Your Voice!UNCOVER EH, an unprecedented needs assessment and horizon scanning opportunity for environmental health (EH) practitioners, has officially kicked off. This is a collaborative effort between the National Environmental Health Association (NEHA), Centers for Disease Control and Prevention (CDC), and Baylor University. Recently, Baylor disseminated a detailed email about UNCOVER EH, which you may... Nov 29, 2017 | Kim Rodgers |
CDC Reports: Waterborne Disease OutbreaksThe Centers for Disease Control and Prevention (CDC) has released two reports describing waterborne disease outbreaks: Outbreaks Associated with Drinking Water—United States, 2013–2014 and Waterborne Disease Outbreaks Associated with Environmental and Undetermined Exposures to Water—United States, 2013–2014. These reports describe 69 waterborne disease outbreaks reported from 2013 to 2014. One of... Nov 10, 2017 | Kim Rodgers |
Report: Closing the Water Quality GapThe federal Safe Drinking Water Act (SDWA) regulates the nation’s public drinking water supply, safeguarding drinking water for the majority of US residents. However, the SDWA does not apply to all drinking water sources. Privately owned wells serve approximately 12% of the US population, or 34 million residents. These smaller water systems do not meet […] Nov 07, 2017 | Kim Rodgers |
NACCHO Report: Local Health Departments Prepare for the Health Impacts of Climate ChangeBy: Anita Desikan, Former NACCHO Intern, and Chelsea Gridley-Smith, PhD, Senior Program Analyst at NACCHO The National Association of County and City Health Officials (NACCHO) develops and manages projects related to climate change through funding from the Centers for Disease Control and Prevention (CDC). The goal of these projects is to increase the knowledge of local […] Oct 30, 2017 | Chelsea Gridley-Smith |
RFP: Building Capacity for Oral Health Fluoridation Equipment in Local CommunitiesNACCHO, in collaboration with the Centers for Disease Control and Prevention (CDC), is pleased to offer a funding opportunity for community water systems to replace aging water fluoridation equipment or implement new equipment for the fluoridation of community water. Eligible entities may include state or local government agencies, oral health coalitions, state affiliates of rural […] Oct 16, 2017 | Kim Rodgers |
FDA Steps to Ensure Farmers Are Prepared for the Food Safety Modernization ActThe U.S. Food and Drug Administration (FDA) Commissioner, Scott Gottlieb, M.D.,outlined the immediate next steps in ensuring the successful implementation of the Produce Safety Rule established by the FDA Food Safety Modernization Act. Dr. Gottlieb recognized a need for additional efforts to educate the produce industry and state regulatory partners on the new produce safety requirements,... Sep 28, 2017 | Amy Chang |
Travel Scholarships: 2017 Integrated Foodborne Outbreak Response & Management ConferenceNACCHO has several travel scholarships for food safety leaders to attend the Integrated Foodborne Outbreak Response and Management (INFORM) Conference 2017. The conference is held on November 6-9, 2017 in Garden Grove, CA.This four-day event convenes nearly 500 international attendees representing federal, state, and local public health, food, and environmental regulatory agencies. Attendees will... Aug 23, 2017 | Amy Chang |
CDC Awards Funds to Health Departments to Improve Food Safety and Antibiotic ResistanceThe Centers for Disease Control and Prevention (CDC) is awarding about $32 million to states and local health department programs to improve program integration and enhance their ability to detect, investigate, and report foodborne, waterborne, and fungal disease outbreaks. Of the total, $12 million is funded through CDC’s Antibiotic Resistance Solutions Initiative. The grants support the... Aug 15, 2017 | Amy Chang |
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