The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
NACCHO’s Health and Disability Program is accepting applications through Jan. 31, 2020 for its Health and Disability Technical...
Nov 08, 2019 | Michelle Shapiro
By Victoria O’Halloran, Former NACCHO Intern Local health departments are at the forefront of preparing for and responding to public...
Nov 06, 2019 | Guest Author
The U.S. Food and Drug Administration (FDA) issued revised food safety standards for state regulatory programs that oversee food...
Nov 04, 2019 | Michelle Shapiro
CDC’s Climate and Health Program is celebrating 10 years of supporting state, tribal, local, and territorial public health agencies as...
Oct 30, 2019 | Michelle Shapiro
Physicians for Social Responsibility released a fact sheet on how climate worsens extreme weather. As ocean and air temperatures rise,...
The EHTER Ops training is a four-day course that provides participants with the operations-level knowledge and skills needed to...
Oct 01, 2019 | Michelle Shapiro
The Children’s Environmental Health Network (CEHN) established Children’s Environmental Health Day (CEH Day) in 2016 as a...
Aug 26, 2019 | Michelle Shapiro
The Centers for Disease Control and Prevention (CDC), Environmental Protection Agency (EPA) and the American Water Ways Association...
Aug 09, 2019 | Michelle Shapiro
In January 2019, NACCHO awarded the Boston Public Health Commission and Marquette County Health Department (MI) each with $15,000...
Aug 08, 2019 | Michelle Shapiro
NACCHO’s Health and Disability Program is accepting applications through Jan. 31, 2020 for its Health and Disability Technical Assistance Program. This initiative is designed to support local health departments seeking to increase inclusivity and accessibility for people with disabilities in their programs, products, and services. NACCHO welcomes technical assistance requests about the inclusion...
By Victoria O’Halloran, Former NACCHO Intern Local health departments are at the forefront of preparing for and responding to public health emergencies. When these events occur, local health departments work alongside local and national partners to ensure the health and safety of their communities.
The U.S. Food and Drug Administration (FDA) issued revised food safety standards for state regulatory programs that oversee food facilities that manufacture, process, pack, or hold foods. These regulatory program standards, known as the Manufactured Food Regulatory Program Standards (MFRPS), were first issued by the agency in May 2007 and are updated every three years. […]
CDC’s Climate and Health Program is celebrating 10 years of supporting state, tribal, local, and territorial public health agencies as they prepare for the continuing health impacts of a changing climate. In 2019 the program provided communities with new resources, tools, and peer-reviewed publications addressing the impacts of climate hazards.
Physicians for Social Responsibility released a fact sheet on how climate worsens extreme weather. As ocean and air temperatures rise, the delicate balance of climate, weather events and life is disrupted. Human health suffers as a result.
The EHTER Ops training is a four-day course that provides participants with the operations-level knowledge and skills needed to respond to incidents of natural- or human-caused disaster and to use appropriate protocols and equipment to achieve mission objectives.
The Children’s Environmental Health Network (CEHN) established Children’s Environmental Health Day (CEH Day) in 2016 as a way to raise awareness about how environmental exposures impact children’s health. It is also a day of action that can be used to mobilize individuals, families, organizations, and communities to champion, on behalf of all children, the right […]
The Centers for Disease Control and Prevention (CDC), Environmental Protection Agency (EPA) and the American Water Ways Association (AWWA) developed the 2019 Emergency Water Supply Planning Guide (EWSP) to help healthcare facilities prepare for, respond to, and recover from a water supply interruption. The updated EWSP includes guidance on how to assess water usage, response […]
In January 2019, NACCHO awarded the Boston Public Health Commission and Marquette County Health Department (MI) each with $15,000 grants to use in climate and health projects over six month. NACCHO hosted a webinar on July 31, 2019 to provide an overview of the two grant projects, which focused on extreme temperatures for Boston and […]
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NACCHO, with support from the Centers for Disease Control and Prevention (CDC), released a funding opportunity for The Improving...
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The EPA's Small Communities, Big Challenges Competition encourages local governments to demonstrate their innovative strategies, from...
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The Building Local Operational Capacity for COVID-19, Healthcare-Associated Infections, and Antimicrobial Resistance (BLOC COVID-19+)...
Aug 14, 2023 | Irene Halferty, Kristen Ross
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
This blog embodies NACCHO's mission to empower local health departments and drive positive change.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
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