Allegheny County Embraces Health in All Policies: Advancing Local Health Through...

By Erica Bryson, Health in All Policies Coordinator, Allegheny County Health Department The Allegheny County Health Department (ACHD)...

May 15, 2017 | Guest Author

  • March is National Nutrition Month!

    This year’s theme for National Nutrition Month® is “Put Your Best Fork Forward.” This month is a great way to promote messages...

    Mar 28, 2017 | Anastasia Sonneman

  • New Food Safety Resources: Fish Consumption for Pregnant Women and Mothers

    Earlier this month, the U.S. Food and Drug Administration (FDA) and the U.S. Environmental Protection Agency (EPA) issues new...

    Jan 30, 2017 | Anastasia Sonneman

  • National Men’s Health Week: Raising Awareness and Promoting Prevention

    June 13-19 marks National Men’s Health Week, providing an opportunity to encourage men to prioritize the health of their body and...

    Jun 17, 2016 | Nicholas Parr

  • Balancing Transparency and Integrity: How We Changed Public Notification of...

    The second half of 2015 felt like all foodborne illness, all the time. In the summer, we dealt with a statewide salmonella outbreak...

    Apr 07, 2016 | Guest Author

  • New Study Links Air Pollution to Increased Risk of Obesity and Diabetes

    Exposure to air pollution, even for just a month or two, may be enough to increase the risk of developing diabetes, especially for...

    Mar 24, 2016 | Katie Regan

  • Celebrate National Nutrition Month

    March is National Nutrition Month, an awareness event dedicated to fostering healthy eating habits and improving the health of people...

    Mar 23, 2016 | Katie Regan

  • Take Action During National Lead Poisoning Prevention Week

    October 25-31 is National Lead Poisoning Prevention Week, an awareness week dedicated to ensuring that homes are safe, families take...

    Oct 27, 2015 | Katie Regan

  • Protecting Children from Environmental Threats During Children’s Health Month

    We face environmental health threats every day in the air we breathe, the food we eat, and the homes in which we live. And though we...

    Oct 23, 2015 | Katie Regan

  • Allegheny County Embraces Health in All Policies: Advancing Local Health Through Collaboration

    By Erica Bryson, Health in All Policies Coordinator, Allegheny County Health Department The Allegheny County Health Department (ACHD) recently adopted a Health in All Policies (HiAP) approach to advance its countywide health strategy, Live Well Allegheny. By using HiAP to inform this initiative, ACHD hopes to achieve its overarching goal of improving health outcomes for Allegheny […]

    May 15, 2017 | Guest Author

    March is National Nutrition Month!

    This year’s theme for National Nutrition Month® is “Put Your Best Fork Forward.” This month is a great way to promote messages about healthy eating in your community. Health.gov has developed a National Nutrition Month Promo Kit to help promote National Nutrition Month as well as the 2015-2020 Dietary Guidelines for Americans. The Centers for […]

    Mar 28, 2017 | Anastasia Sonneman

    New Food Safety Resources: Fish Consumption for Pregnant Women and Mothers

    Earlier this month, the U.S. Food and Drug Administration (FDA) and the U.S. Environmental Protection Agency (EPA) issues new guidelines related to eating fish concerning women who are pregnant or may become pregnant. The guidelines available via easy-to-read graphics and a full press release inform how to make the best choices in selecting fish that […]

    Jan 30, 2017 | Anastasia Sonneman

    National Men’s Health Week: Raising Awareness and Promoting Prevention

    June 13-19 marks National Men’s Health Week, providing an opportunity to encourage men to prioritize the health of their body and mind. Celebrated in June every year, this awareness week can serve as a reminder for men to check in with their health by: Getting a regular checkup, especially to screen for high blood pressure […]

    Jun 17, 2016 | Nicholas Parr

    Balancing Transparency and Integrity: How We Changed Public Notification of Potential Outbreaks

    The second half of 2015 felt like all foodborne illness, all the time. In the summer, we dealt with a statewide salmonella outbreak resulting from contamination at a supplier of whole hogs who sold to small food establishments in our county, as well as to individuals for backyard pig roasts.

    Apr 07, 2016 | Guest Author

    New Study Links Air Pollution to Increased Risk of Obesity and Diabetes

    Exposure to air pollution, even for just a month or two, may be enough to increase the risk of developing diabetes, especially for obese people, says a new study from the Southern California Environmental Health Sciences Center at the University of California’s Keck School of Medicine. Researchers studied more than 1,000 people living in southern […]

    Mar 24, 2016 | Katie Regan

    Celebrate National Nutrition Month

    March is National Nutrition Month, an awareness event dedicated to fostering healthy eating habits and improving the health of people around the nation. A nutrition education and information campaign developed by the Academy of Nutrition and Dietetics, the campaign focuses on the importance of making informed food choices and developing sound eating and physical activity […]

    Mar 23, 2016 | Katie Regan

    Take Action During National Lead Poisoning Prevention Week

    October 25-31 is National Lead Poisoning Prevention Week, an awareness week dedicated to ensuring that homes are safe, families take precautions, and communities are educated about the dangers of lead. Children in particular are susceptible to lead poisoning and this year’s theme is “Lead-Free Kids for a Healthy Future.” Childhood lead poisoning is considered the most...

    Oct 27, 2015 | Katie Regan

    Protecting Children from Environmental Threats During Children’s Health Month

    We face environmental health threats every day in the air we breathe, the food we eat, and the homes in which we live. And though we are all susceptible, the level of risk experienced is not equal: For children, these threats pose an even greater risk to health than they do for adults. Children are a […]

    Oct 23, 2015 | Katie Regan

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