New Resource: Whole-Health Assessment for Black MSM

Nearly one year ago, the National Alliance of State and Territorial AIDS Directors (NASTAD) launched His Health, a free, accredited...

Nov 06, 2017 | Kim Rodgers

  • Meet NACCHO’s 2017-2018 Health and Disability Fellows

    The NACCHO Health and Disability Program is thrilled to introduce the 2017-18 cohort of Health and Disability fellows. NACCHO’s Health...

    Oct 23, 2017 | Sara Lyons

  • Resources on STD Treatment Guidelines

    The National Network of STD Clinical Prevention Training Centers (NNPTC) is a CDC-funded group of training centers created in...

    Oct 20, 2017 | Kim Rodgers

  • International Infection Prevention Week 2017: Local Approaches to Combatting...

    Since the discovery of penicillin in 1928 by Alexander Fleming, antibiotics and other antimicrobial drugs have revolutionized...

    Oct 19, 2017 | Erin Laird

  • Training Course: Environmental Health Training in Emergency Response (EHTER)

    The Centers for Disease Control and Prevention (CDC), in partnership with the Federal Emergency Management Association (FEMA),...

    Oct 18, 2017 | Kim Rodgers

  • NACCHO Report: Shifting Our Approach to Mosquito Control Capabilities in the U.S.

    The State of Mosquito Control in the U.S. Mosquito-borne diseases are an ongoing public health concern in the United States, but there...

    Oct 16, 2017 | Kim Rodgers

  • Apply Now: AIDSWatch 2018 Scholarships Available

    AIDS United is offering hotel and travel scholarships for AIDSWatch 2018, held in Washington, DC from March 26-27, 2018 to educate...

    Oct 03, 2017 | Kim Rodgers

  • Just Launched: STD Program Evaluation Tools & Trainings (STD PETT)

    With support from the Centers for Disease Control and Prevention (CDC), the National Coalition of STD Directors, Cardea Services,...

    Oct 02, 2017 | Kim Rodgers

  • Local Rapid Response Team Deters Deliberate Food Poisoning

    By: Brett D. Weed, MS, MPH, Project Officer, FDA Office of Partnerships An employee first noticed that the orange chicken on the Hot...

    Sep 28, 2017 | Kim Rodgers

  • New Resource: Whole-Health Assessment for Black MSM

    Nearly one year ago, the National Alliance of State and Territorial AIDS Directors (NASTAD) launched His Health, a free, accredited and self-paced online learning platform for healthcare providers and public health professionals. His Health provides healthcare providers and stakeholders with proven and effective tools, models of care, and trainings to improve the health and wellness […]

    Nov 06, 2017 | Kim Rodgers

    Meet NACCHO’s 2017-2018 Health and Disability Fellows

    The NACCHO Health and Disability Program is thrilled to introduce the 2017-18 cohort of Health and Disability fellows. NACCHO’s Health and Disability Fellowship program is an invaluable opportunity for graduate students pursing degrees in public health to receive hands-on experience in the health and disability field. The fellowship includes providing support to local health departments […]

    Oct 23, 2017 | Sara Lyons

    Resources on STD Treatment Guidelines

    The National Network of STD Clinical Prevention Training Centers (NNPTC) is a CDC-funded group of training centers created in partnership with health departments and universities. The training centers are dedicated to increasing the knowledge and skills of health professionals in the areas of sexual health, and NNPTC provides health professionals with a spectrum of state-of-the-art educational...

    Oct 20, 2017 | Kim Rodgers

    International Infection Prevention Week 2017: Local Approaches to Combatting Antibiotic Resistance

    Since the discovery of penicillin in 1928 by Alexander Fleming, antibiotics and other antimicrobial drugs have revolutionized treatment of infectious diseases. However, even at the time of discovery, Fleming himself cautioned that resistance was a formidable and likely threat we might encounter if these drugs were not used judiciously. 89 years later, his concerns have […]

    Oct 19, 2017 | Erin Laird

    Training Course: Environmental Health Training in Emergency Response (EHTER)

    The Centers for Disease Control and Prevention (CDC), in partnership with the Federal Emergency Management Association (FEMA), revamped their Environmental Health Training in Emergency Response (EHTER) course. EHTER helps prepare environmental health professionals and other emergency response personnel by providing them with the necessary knowledge, skills, and resources to address the...

    Oct 18, 2017 | Kim Rodgers

    NACCHO Report: Shifting Our Approach to Mosquito Control Capabilities in the U.S.

    The State of Mosquito Control in the U.S. Mosquito-borne diseases are an ongoing public health concern in the United States, but there seems to be a cyclical pattern when it comes to prioritizing mosquito control capabilities. First, a newly-emerging or re-emerging mosquito-borne disease outbreak triggers a pandemic or epidemic response in which municipalities, states, and […]

    Oct 16, 2017 | Kim Rodgers

    Apply Now: AIDSWatch 2018 Scholarships Available

    AIDS United is offering hotel and travel scholarships for AIDSWatch 2018, held in Washington, DC from March 26-27, 2018 to educate Congress on HIV/AIDS and related policy and funding priorities. AIDSWatch is the largest annual national constituent-based advocacy event focused on HIV policy in the United States. The event draws hundreds of people living with HIV […]

    Oct 03, 2017 | Kim Rodgers

    Just Launched: STD Program Evaluation Tools & Trainings (STD PETT)

    With support from the Centers for Disease Control and Prevention (CDC), the National Coalition of STD Directors, Cardea Services, Texas Health Institute, and the National Network of Public Health Institutes have developed and launched STD Program Evaluation Tools and Trainings (STD PETT) a collection of six online training modules and 21 downloadable resources providing step-by-step guidance to...

    Oct 02, 2017 | Kim Rodgers

    Local Rapid Response Team Deters Deliberate Food Poisoning

    By: Brett D. Weed, MS, MPH, Project Officer, FDA Office of Partnerships An employee first noticed that the orange chicken on the Hot Wok section of the supermarket food bar had some kind of milky white liquid in it. Meanwhile, a 12-year-old boy had been hospitalized after eating at another self-serve food bar in the same shopping […]

    Sep 28, 2017 | Kim Rodgers

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