This blog embodies NACCHO’s mission to empower local health departments and drive positive change.
The February/March 2018 edition of the Food Safety Magazine is now available online. This issue includes articles and columns on...
Mar 05, 2018 | Michelle Shapiro
Due to an overwhelming number of applications, the Health in All Policies (HiAP) Technical Assistance Program is now closed, and no...
ASTHO released a new report on The State of Health in All Policies. Between July and October 2016, ASTHO’s Health in All Policies...
Feb 28, 2018 | Michelle Shapiro
Through NACCHO’s outreach to environmental health leaders around the country, we have heard a strong desire for a streamlined...
Feb 26, 2018 | Michelle Shapiro
The U.S. Food and Drug Administration’s (FDA’s) Center for Food Safety and Applied Nutrition (CFSAN) redesigned its...
The Centers for Disease Control and Prevention (CDC) is seeking nominations for membership on the Board of Scientific Counselors...
The Centers for Disease Control and Prevention (CDC) is soliciting nominations for membership on the Lead Exposure and Prevention...
The Michigan Public Health Training Center (PHTC) seeks to strengthen the current and future public health workforce through...
By Wayne E. Cascio, MD, FACC, Acting Director, National Health and Environmental Effects Research Laboratory, US EPA, and Janet...
The February/March 2018 edition of the Food Safety Magazine is now available online. This issue includes articles and columns on social responsibility, sprout safety, supply chain, allergen control, and more. Read the issue here.
Due to an overwhelming number of applications, the Health in All Policies (HiAP) Technical Assistance Program is now closed, and no new applications will be accepted. NACCHO plans to re-open the HiAP Technical Assistance Program in fall 2018. For more information please contact Bridget Kerner at [email protected]. Learn more about HiAP on NACCHO’s website here.
ASTHO released a new report on The State of Health in All Policies. Between July and October 2016, ASTHO’s Health in All Policies (HiAP) team interviewed representatives from nine states (California, Connecticut, Massachusetts, Minnesota, North Carolina, Oklahoma, Oregon, Tennessee, and Vermont) to discuss their HiAP initiatives. For each case study, background information, drivers behind...
Through NACCHO’s outreach to environmental health leaders around the country, we have heard a strong desire for a streamlined method for leaders to connect, collaborate, and share with peers in their region and similarly organized jurisdictions. This is especially important given the reality of increasing environmental health related issues, decreasing funding, and a changing public...
The U.S. Food and Drug Administration’s (FDA’s) Center for Food Safety and Applied Nutrition (CFSAN) redesigned its Education Resource Library, which now includes nearly 300 publications and videos covering food safety, nutrition, cosmetic safety, dietary supplements, and industry information, including food defense. The Education Resource Library catalog makes CFSAN’s public health...
The Centers for Disease Control and Prevention (CDC) is seeking nominations for membership on the Board of Scientific Counselors (BSC), National Center for Environmental Health (NCEH)/Agency for Toxic Substances and Disease Registry (ASTDR). The BSC, NCEH/ATSDR consists of 16 experts in fields associated with environmental public health or in related disciplines (e.g., environmental law,...
The Centers for Disease Control and Prevention (CDC) is soliciting nominations for membership on the Lead Exposure and Prevention Advisory Committee (LEPAC). The LEPAC consists of 15 Federal and non-Federal experts in fields associated with lead screening, the prevention of lead exposure, and services for individuals and communities affected by lead exposure. Nominations are being […]
The Michigan Public Health Training Center (PHTC) seeks to strengthen the current and future public health workforce through continuing education and student development activities. The Michigan PHTC website includes a robust Resources page, with the following legionella resources: Recording of “Strategies for Identifying Legionella Consultants” panel presentation Compilation of...
By Wayne E. Cascio, MD, FACC, Acting Director, National Health and Environmental Effects Research Laboratory, US EPA, and Janet Wright, MD, FACC, Executive Director, Million Hearts initiative Every day health care professionals are on the front lines educating their patients, communities and the general public about ways to reduce mortality and morbidity from heart disease […]
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Calendar
A MAHC Network webinar featuring Ottawa County’s Beach Monitoring Program in Ohio.
Register
Join NACCHO and HSP for a webinar on workforce enhancement.
Anaheim, California | July 14-18, 2025
The partnership will help local health departments access data insights to improve the health across the country.
Apr 01, 2025
The VLC will cross-train health department professionals on integrating MCH considerations into emergency planning.
Feb 11, 2025 | Elana Filipos, Xander Hazel-Groux
Registration is now open for two in-person Mobilizing for Action through Planning and Partnerships 2.0 trainings.
Feb 01, 2025 | Andrea Grenadier
The Van Buren/Cass District Health Department partnered with the district library to improve community health education.
Nov 18, 2024 | Clarissa Montes
New opportunity designed to cross-train maternal and child health and emergency preparedness and response professionals.
Nov 14, 2024 | Elana Filipos
Registration is now open for NACCHO’s (MAPP) 2.0 training series.
May 09, 2024 | Andrea Grenadier
Check out all the NACCHO blogs.
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
