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Founded by Liz Christy in 1975, GrowNYC's Open Space Greening program builds and sustains community gardens, school gardens, and rainwater harvesting systems across New York City.
Sep 10, 2013
Keep Growing Detroit is a combination of the agricultural past and future of Detroit. Their goal is to promote a food sovereign Detroit where the majority of fruits and vegetables consumed by...
California Healthy Cities and Communities (CHCC) promotes an inclusionary and systems approach to improving community health. CHCC has funded community-based nutrition and physical activity programs...
This "Community Garden Start-Up Guide" is intended to help neighborhood groups and organizations along the path to starting and sustaining a community garden.
A number of resources on community organizing tools and techniques
Sep 05, 2013
This guide lays out a framework and identifies some of hte unique legal and policy issues related to growing food on public land. In addition, this guide helps local gardners and growers get one step...
Sep 03, 2013
Despite efforts over the past several decades to reduce sodium intake in the United States, adults still consume an average of 3,400 mg of sodium every day. A number of scientific bodies and...
A note to public housing agencies drafted by the U.S. Department of Housing and Urban Development (HUD) in partnership with the American Academy of Pediatrics, the American Lung Association, and the...
Aug 27, 2013
A joint letter drafted by the U.S. Department of Housing and Urban Development (HUD) in partnership with the American Academy of Pediatrics, the American Lung Association, and the U.S. Department of...
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