New CDC Report: Antibiotic-Resistant Foodborne Bacteria

The Centers for Disease Control and Prevention (CDC) recently released a report on antibiotic resistance, food, and food-producing...

Aug 15, 2017 | Amy Chang

  • New FDA Guidance: Food Safety Modernization Act Explained

    The U.S. Food and Drug Administration (FDA) has published three guidance documents to help food producers understand which part of the...

    Aug 15, 2017 | Amy Chang

  • CDC Awards Funds to Health Departments to Improve Food Safety and Antibiotic...

    The Centers for Disease Control and Prevention (CDC) is awarding about $32 million to states and local health department programs to...

    Aug 15, 2017 | Amy Chang

  • The Truth about Mold: Preventing Summertime Risks and Beyond

    Mold is a common household nuisance and is found both inside and outside in varying amounts. For some people, mold and its spores...

    Aug 14, 2017 | Anastasia Sonneman

  • EPA Seeks Test Users for New Smoke Sense App

    The Environmental Protection Agency (EPA) Office of Research and Development is seeking individuals to test their new mobile...

    Aug 09, 2017 | Anastasia Sonneman

  • HHS Awards $3.2 Million to Support Flint Residents Affected by Lead Exposure

    The U.S. Department of Health and Human Services (HHS) has awarded Michigan State University (MSU) with $3.2 million in grant funding...

    Aug 09, 2017 | Anastasia Sonneman

  • CDC: Zika Action Day Toolkit

    The Centers for Disease Control and Prevention developed a Zika Action Day Toolkit to help guide health departments and other...

    Aug 04, 2017 | Kim Rodgers

  • FDA Awards $30 Million for Produce States through FSMA

    Through the Food Safety Modernization Act’s (FSMA’s) Produce Safety Rule, the U.S. Food and Drug Administration (FDA) will award...

    Jul 31, 2017 | Amy Chang

  • Seeking Nominations: 2017 Environmental Public Health Team Award

    The National Environmental Health Association (NEHA) is currently accepting nominations for the John J. Guzewich Environmental Public...

    Jul 31, 2017 | Amy Chang

  • New CDC Report: Antibiotic-Resistant Foodborne Bacteria

    The Centers for Disease Control and Prevention (CDC) recently released a report on antibiotic resistance, food, and food-producing animals. According to the report, individuals infected by antibiotic-resistant foodborne bacteria may develop symptoms that can be more severe and harder to treat. Furthermore, findings indicate that bacteria can become resistant to antibiotics when the drugs are...

    Aug 15, 2017 | Amy Chang

    New FDA Guidance: Food Safety Modernization Act Explained

    The U.S. Food and Drug Administration (FDA) has published three guidance documents to help food producers understand which part of the Food Safety Modernization Act (FSMA) affects them and their operations. The new guidance aims to help industry stakeholders identify FSMA exemptions and understand the juice, seafood, and Low-Acid Canned Foods (LACF) regulations in connection with […]

    Aug 15, 2017 | Amy Chang

    CDC Awards Funds to Health Departments to Improve Food Safety and Antibiotic Resistance

    The Centers for Disease Control and Prevention (CDC) is awarding about $32 million to states and local health department programs to improve program integration and enhance their ability to detect, investigate, and report foodborne, waterborne, and fungal disease outbreaks. Of the total, $12 million is funded through CDC’s Antibiotic Resistance Solutions Initiative. The grants support the...

    Aug 15, 2017 | Amy Chang

    The Truth about Mold: Preventing Summertime Risks and Beyond

    Mold is a common household nuisance and is found both inside and outside in varying amounts. For some people, mold and its spores cause very few problems, while for others it can be devastating—even life threatening. In the U.S., there are over two million children with chronic and other serious conditions that are at higher […]

    Aug 14, 2017 | Anastasia Sonneman

    EPA Seeks Test Users for New Smoke Sense App

    The Environmental Protection Agency (EPA) Office of Research and Development is seeking individuals to test their new mobile application called Smoke Sense as a part of an ongoing citizen science study. The study is first of its kind and aims to determine the level of impact resulting from wildland fire smoke exposure on health and productivity. […]

    Aug 09, 2017 | Anastasia Sonneman

    HHS Awards $3.2 Million to Support Flint Residents Affected by Lead Exposure

    The U.S. Department of Health and Human Services (HHS) has awarded Michigan State University (MSU) with $3.2 million in grant funding to establish a registry of Flint residents who were exposed to lead-contaminated water from the Flint Water System during 2014-2015. MSU will use the funds in partnership with the City of Flint leadership and other community stakeholders […]

    Aug 09, 2017 | Anastasia Sonneman

    CDC: Zika Action Day Toolkit

    The Centers for Disease Control and Prevention developed a Zika Action Day Toolkit to help guide health departments and other organizations, including community-based organizations, interested in holding a Zika community engagement event. Community engagement to reduce mosquito populations and protect against mosquito bites can help efforts to slow the spread of Zika virus infections (Zika) and...

    Aug 04, 2017 | Kim Rodgers

    FDA Awards $30 Million for Produce States through FSMA

    Through the Food Safety Modernization Act’s (FSMA’s) Produce Safety Rule, the U.S. Food and Drug Administration (FDA) will award $30.9 million to 43 states and territories to help implement the rules. Adopted in 2015, the FSMA’s Produce Safety Rule establishes science-based minimum standards for the safe growing, harvesting, packing and holding of fresh fruits and vegetables grown […]

    Jul 31, 2017 | Amy Chang

    Seeking Nominations: 2017 Environmental Public Health Team Award

    The National Environmental Health Association (NEHA) is currently accepting nominations for the John J. Guzewich Environmental Public Health Team Award. This award aims to promote the critical role of local, state, tribal and territorial environmental public health departments in protecting their communities and the entire nation from foodborne illness. In addition, by recognizing outstanding...

    Jul 31, 2017 | Amy Chang

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