Cervical Health Awareness Month: Increasing HPV Vaccination to Promote Cervical...

According to the National Cervical Cancer Coalition, nearly 13,000 women in the United States are diagnosed with cervical cancer each...

Jan 24, 2017 | Kim Rodgers

  • Keeping it Safe for the Holidays

    My first read of the morning is always the Food Safety News (FSN) e-newsletter. Started by Bill Marler, one of the most prominent and...

    Nov 22, 2016 | Andrea Grenadier

  • Mitigating the Risks of Animal Importation: Who’s Responsible?

    Hundreds of thousands of animals are imported into the United States every day, increasing the chance for infectious diseases...

    Oct 13, 2016 | Erin Laird

  • Hog Roast Outbreaks Highlight Efforts to Strengthen Public Health Partnerships

    By William Lanier, DVM, MPH, DACVPM, Senior Epidemiologist, Karen Becker, DVM, MPH, DACVPM, Director of Applied Epidemiology, and...

    Sep 27, 2016 | Anastasia Sonneman

  • New FSIS Webpages: Supporting Foodborne Illness Investigation Capacity

    The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) is announcing the release of two new webpages...

    Aug 09, 2016 | Anastasia Sonneman

  • New FDA Report: Reportable Food Registry

    The Food and Drug Administration (FDA) recently released their fifth annual “Report for the Reportable Food Registry...

    May 31, 2016 | Anastasia Sonneman

  • CDC Celebrates PulseNet’s 20th Anniversary

    PulseNet, a national network of public health laboratories, prevents an estimated 270,000 cases of food poisoning and saves half a...

    Mar 19, 2016 | Katie Regan

  • NACCHO Releases New Resource: Health Department Strategies to Support HPV Vaccination

    NACCHO developed this fact sheet as a result of interviews with select state and local health departments about their strategies to...

    Mar 17, 2016 | Kate Drezner

  • 2015 Annual Report to Congress on the Use of Mandatory Recall Authority

    The Food Safety Modernization Act (FSMA) requires many deliverables from FDA, among them special reports and studies to be submitted...

    Mar 07, 2016 | Amy Chang

  • Cervical Health Awareness Month: Increasing HPV Vaccination to Promote Cervical Health

    According to the National Cervical Cancer Coalition, nearly 13,000 women in the United States are diagnosed with cervical cancer each year. Fortunately, with vaccinations and screenings (i.e., Pap and HPV tests), the disease is essentially preventable. To celebrate Cervical Health Awareness Month, and in recognition of the critical role vaccination, NACCHO checked in with two […]

    Jan 24, 2017 | Kim Rodgers

    Keeping it Safe for the Holidays

    My first read of the morning is always the Food Safety News (FSN) e-newsletter. Started by Bill Marler, one of the most prominent and powerful food-safety attorneys in the country, FSN is a rich compendium of information warning readers about food recalls, foodborne illness outbreaks, food science, technology, food policy, and more. It provides such […]

    Nov 22, 2016 | Andrea Grenadier

    Mitigating the Risks of Animal Importation: Who’s Responsible?

    Hundreds of thousands of animals are imported into the United States every day, increasing the chance for infectious diseases transmittable to humans to be introduced with them. In fact, the Centers for Disease Control and Prevention (CDC) estimates more than 60% of infectious diseases in humans are spread from animals. The elevated risk of infectious […]

    Oct 13, 2016 | Erin Laird

    Hog Roast Outbreaks Highlight Efforts to Strengthen Public Health Partnerships

    By William Lanier, DVM, MPH, DACVPM, Senior Epidemiologist, Karen Becker, DVM, MPH, DACVPM, Director of Applied Epidemiology, and Gabrielle Johnston, MPH, Public Affairs Specialist, United States Department of Agriculture, Food Safety and Inspection Service September highlights two important and interrelated public health issues, with National Food Safety Education Month and National Farm Safety...

    Sep 27, 2016 | Anastasia Sonneman

    New FSIS Webpages: Supporting Foodborne Illness Investigation Capacity

    The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) is announcing the release of two new webpages focusing on supporting local and state agencies responding to foodborne illness outbreaks. Both pages are designed to advance communication between public health professionals and FSIS when addressing foodborne illness investigations involving FSIS-regulated products....

    Aug 09, 2016 | Anastasia Sonneman

    New FDA Report: Reportable Food Registry

    The Food and Drug Administration (FDA) recently released their fifth annual “Report for the Reportable Food Registry (RFR).” This tool identifies early warning signs for potential health risks associated with reportable foods, supporting the FDA, its state and local partners, and the food industry to make immediate steps in removing contaminated foods from the market. It also provides...

    May 31, 2016 | Anastasia Sonneman

    CDC Celebrates PulseNet’s 20th Anniversary

    PulseNet, a national network of public health laboratories, prevents an estimated 270,000 cases of food poisoning and saves half a billion dollars every year, according to a study released in the American Journal of Preventive Medicine today. In comparison, the network costs public health agencies about $7 million a year to run. Launched in 1996, […]

    Mar 19, 2016 | Katie Regan

    NACCHO Releases New Resource: Health Department Strategies to Support HPV Vaccination

    NACCHO developed this fact sheet as a result of interviews with select state and local health departments about their strategies to increase HPV and other adolescent vaccination rates. Leading themes that indicated an uptake in HPV and other adolescent vaccinations include reminder/recall, provider education, and Assessment Feedback Incentives eXchange (AFIX). To assist your local health...

    Mar 17, 2016 | Kate Drezner

    2015 Annual Report to Congress on the Use of Mandatory Recall Authority

    The Food Safety Modernization Act (FSMA) requires many deliverables from FDA, among them special reports and studies to be submitted to Congress. Click here to read the report on the use of mandatory recall authority in fiscal year 2015.

    Mar 07, 2016 | Amy Chang

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