CDC Estimates of Foodborne Illness in the United States
Author: Centers for Disease Control and Prevention
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CDC estimates of foodborne illness in the United States.
Program: Environmental Health
Submitted Date: Jul 24, 2012 | Modified Date: Sep 30, 2025
Primary Toolkit: Food Safety Toolkit | Secondary Toolkit: N/A
Jurisdiction:
Institution Type: Federal,
Keywords: Environmental Health, Epidemiology, Infectious Disease