COVID-19: Ohio requirements to reopen restaurants and bars

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Author: Ohio Department of Health

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Restaurant Food Establishment Guidance id5948

Restaurants and Bars id5948

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Ohio recommended best practices and requirements for restaurants and bars to protect against COVID-19 and for re-opening.

Program: Environmental Health

Submitted Date: May 11, 2020 | Modified Date: Sep 30, 2025

Primary Toolkit: Food Safety Toolkit | Secondary Toolkit: N/A

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Institution Type: State,

Keywords: Environmental Health, Infectious Disease, Food Safety and Inspection

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