Healthy Workplace Food and Beverage Toolkit
Author: The American Heart Association
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The American Heart Associations Healthy Workplace Food and Beverage Toolkit was created to help organizations improve their food environment and promote a culture of health. It provides practical action steps and suggestions that are easy to understand and apply.
Program: Community Health
Submitted Date: Aug 07, 2014 | Modified Date: Sep 30, 2025
Primary Toolkit: Chronic Disease Prevention Toolkit | Secondary Toolkit: N/A
Jurisdiction:
Institution Type: Association,
Keywords: Chronic Disease, Health Promotion and Health Education, Healthy Living & Prevention, Cardiovascular Health