NACCHO Retail Food Inspection and Grading Case Study: Louisville, Kentucky

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Author: NACCHO

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This case study describes Louisville Metro Public Health and Wellnesss (LMPHWs) ABC Placards system. The study is based on interviews NACCHO conducted with representatives from LMPHWs Environmental Health and Emergency Preparedness Division and a member of the Louisville food industry.

Program: Environmental Health

Submitted Date: Sep 16, 2016 | Modified Date: Sep 30, 2025

Primary Toolkit: Food Safety Toolkit | Secondary Toolkit: N/A

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Keywords: Environmental Health, Food Safety and Inspection

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