Nutrition & Wellness Tips for Young Children: Provider Handbook for the Child and Adult Care Food Pr
Author: United States Department of Agriculture
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This handbook was developed by USDAs Food and Nutrition Serviceand the Department of Health and Human Services (HHS)Administration for Children and Families, Centers for Disease Control and Prevention, and Health Resources and Services Administration to help CACFP child care providers create healthier environments for the children in their care.
Program: Community Health
Submitted Date: Jun 10, 2013 | Modified Date: Sep 30, 2025
Primary Toolkit: Chronic Disease Prevention Toolkit | Secondary Toolkit: N/A
Jurisdiction:
Institution Type: LHD - City,
Keywords: Chronic Disease, Healthy Living & Prevention