NYC's Beverage Vending Machine Guidelines
Author: New York City Department of Health and Mental Hygiene
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NY Cs Beverage Vending Machine Guidelines 1 id1851
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This 2-page document includes different criteria for vending locations in New York City used by adults and those used by children. Standards include specifications about: product mix; product display placement; product size; calorie labeling; and, promotional space; This document provides an example of vending regulations, which can be used to inform similar policy decisions in other locales.
Program: Community Health
Submitted Date: Nov 09, 2009 | Modified Date: Sep 30, 2025
Primary Toolkit: Chronic Disease Prevention Toolkit | Secondary Toolkit: Chronic Disease Prevention Toolkit
Jurisdiction:
Institution Type: LHD - City,
Keywords: Healthy Living & Prevention, Food Safety and Inspection
