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The federal National School Lunch Program (NSLP) provides low-cost or free lunches to children at school. Since 1966 the U.S. Department of Agriculture (USDA) in charge of setting uniform nutritional...
Jan 09, 2015
The downloadable pocket guide features the latest Cholesterol treatment guidelines from the American Heart Association. This critical tool as well as other resources for involving patients in the...
Jan 08, 2015
This report summarizes strategies that were deployed to foster communication and collaboration among state and local health departments.
The American Heart Association produced a free toolkit for anyone interested in hosting a National Eating Healthy Day event in your school, workplace, or community. The toolkit includes resources,...
Dec 08, 2014
In recent years, patients out-of-pocket costs for cancer care have been rising rapidly. Even with insurance, cancer patients often experience financial hardships, such as going into debt, depleting...
The purpose of this document is to help you implement food service guidelines in your government work site or other public facility to increase the availability of healthier choices at food service...
The Policy Evidence Assessment Report: Community Health Worker Policy Components document summarizes the evidence bases for community health worker (CHW) policies. This report identifies 14 CHW...
Oct 28, 2014
Schools can transform into active environments by providing students with quality physical education (PE) and opportunities to stay active each day. Two new resources from CDC, 2012 Physical...
A detailed overview of ways preemption can affect tobacco control strategies, examples of preemptive and non-preemptive legislation, guidelines for legislative drafting, tobacco-related legal...
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