NASTAD Launches New Training Modules on His Health

The National Alliance of State and Territorial AIDS Directors (NASTAD) is committed to closing the knowledge gap that exists among our...

Feb 13, 2018 | Kim Rodgers

  • School-Based Adolescent HIV/STD Prevention Newsletter: Volume 1, Issue 5

    FEATURED BLOGS 6 Things Parents Can Do to Create a Healthy Parent/Child Relationship around Gender Understandings of gender are...

    Jan 30, 2018 | Kim Rodgers

  • NASTAD Call to Action: Supervised Injection Facilities

    In response to increasing incidence of hepatitis, HIV, and overdose death related to opioid and other drug use in America, the...

    Jan 30, 2018 | Kim Rodgers

  • Prevent to Protect: National Birth Defects Prevention Month

    By Katelynd Todd, NACCHO Health & Disability Fellow January is National Birth Defects Prevention Month in the United States. A...

    Jan 29, 2018 | Kim Rodgers

  • APA: Healthy Communities Policy Guide

    The American Planning Association (APA) Healthy Communities Policy Guide identifies policy ideas for local, state, and federally...

    Jan 16, 2018 | Kim Rodgers

  • World Food Day 2017: How Will Climate Change Influence Food Security and Migration?

    The local and global food system is an underlying and essential public health foundation that plays a role in nutrition, obesity,...

    Oct 16, 2017 | Grace McClain

  • Q & A: Defending Retail Food Supplies from Food Terrorism 

    By: Jim Armstrong, MS, RS, Program Manager, Environmental Public Health Services, Cuyahoga County Board of Health In 2016, the U.S....

    Sep 25, 2017 | Kim Rodgers

  • NASTAD Launches New Training Modules on His Health

    The National Alliance of State and Territorial AIDS Directors (NASTAD) is committed to closing the knowledge gap that exists among our healthcare community about the unique health needs of Black LGBT patients. As such, NASTAD has announced the launch of two new continuing education modules, Whole Health Assessment 2.0 and PrEP 2.0 on His Health, a […]

    Feb 13, 2018 | Kim Rodgers

    School-Based Adolescent HIV/STD Prevention Newsletter: Volume 1, Issue 5

    FEATURED BLOGS 6 Things Parents Can Do to Create a Healthy Parent/Child Relationship around Gender Understandings of gender are changing rapidly and it can be challenging for parents to keep up. A study by J. Walter Thompson indicates that 56% of 13 to 20 year olds know someone who goes by gender neutral pronouns such […]

    Jan 30, 2018 | Kim Rodgers

    NASTAD Call to Action: Supervised Injection Facilities

    In response to increasing incidence of hepatitis, HIV, and overdose death related to opioid and other drug use in America, the National Alliance of State and Territorial AIDS Directors (NASTAD) has evaluated evidence-based interventions intended to address these intersecting epidemics, including Supervised Injection Facilities. As part of this work, NASTAD released Call to Action: Supervised...

    Jan 30, 2018 | Kim Rodgers

    Prevent to Protect: National Birth Defects Prevention Month

    By Katelynd Todd, NACCHO Health & Disability Fellow January is National Birth Defects Prevention Month in the United States. A birth defect can be defined as a biochemical or physical abnormality that forms within an infant before or during birth. These defects are normally found within the first year of life. While some birth defects […]

    Jan 29, 2018 | Kim Rodgers

    APA: Healthy Communities Policy Guide

    The American Planning Association (APA) Healthy Communities Policy Guide identifies policy ideas for local, state, and federally elected officials aimed at improving community health and quality of living through planning. APA believes “healthy communities” are places where all individuals have access to healthy built, social, economic, and natural environments that give them the...

    Jan 16, 2018 | Kim Rodgers

    World Food Day 2017: How Will Climate Change Influence Food Security and Migration?

    The local and global food system is an underlying and essential public health foundation that plays a role in nutrition, obesity, environmental and occupational health, and more. Regardless of how well-established agriculture is within the United States, climate change poses a serious threat to food systems and the people who rely on them. Unusual rain […]

    Oct 16, 2017 | Grace McClain

    Q & A: Defending Retail Food Supplies from Food Terrorism 

    By: Jim Armstrong, MS, RS, Program Manager, Environmental Public Health Services, Cuyahoga County Board of Health In 2016, the U.S. Food and Drug Administration (FDA) issued the “Food Safety and Modernization Act (FSMA) Final Rule for Mitigation Strategies to Protect Food Against Intentional Adulteration.” This final rule is “aimed at preventing intentional adulteration from acts intended...

    Sep 25, 2017 | Kim Rodgers

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