National Environmental Health Association – Annual Educational Conference and...

By Amy Chang, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO, and Lindsay Beattie,...

Aug 13, 2015 | Amy Chang

  • FDA Delays Implementation of Menu Calorie Count Rules

    Implementation of a U.S. Food and Drug Administration (FDA) requirement that chain restaurants, grocery stores, and other food...

    Jul 10, 2015 | Katie Regan

  • National Environmental Health Association – Annual Educational Conference and Exhibition’s Food Safety and Defense Sessions

    By Amy Chang, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO, and Lindsay Beattie, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO NACCHO staff and members presented about food safety and defense at this year’s National Environmental Health Association (NEHA) Annual Educational Conference &...

    Aug 13, 2015 | Amy Chang

    FDA Delays Implementation of Menu Calorie Count Rules

    Implementation of a U.S. Food and Drug Administration (FDA) requirement that chain restaurants, grocery stores, and other food establishments post calorie counts on menus has been delayed until Dec. 1, 2016—a year later than FDA initially intended, and two years after publication of the ruling. The change is in response to the numerous requests FDA received from the […]

    Jul 10, 2015 | Katie Regan

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