The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
The U.S. Food and Drug Administration is extending the comment period by 15 days to allow stakeholders more time to provide input on...
Nov 25, 2019 | Michelle Shapiro
NACCHO recognized Monterey County's Food Safety Conference as a 2019 Model Practice. Applications for 2020 Model Practices are open...
Nov 20, 2019 | Michelle Shapiro
The U.S. Food and Drug Administration (FDA) issued revised food safety standards for state regulatory programs that oversee food...
Nov 04, 2019 | Michelle Shapiro
The EHTER Ops training is a four-day course that provides participants with the operations-level knowledge and skills needed to...
Oct 01, 2019 | Michelle Shapiro
The U.S. Food and Drug Administration (FDA) has established a Food Safety Dashboard designed to track the impact of the seven...
This initiative will be a multi-year study which will focus on how these pathogens survive, move and possibly contaminate produce...
Sep 27, 2019 | Michelle Shapiro
In response to three significant foodborne illness outbreaks that affected the City’s Latino and Somali communities in 2013, MEH...
Sep 18, 2019 | Michelle Shapiro
FDA is partnering with the National Environmental Health Association (NEHA) to present two Retail Food Regulatory Program Standards...
Sep 03, 2019 | Michelle Shapiro
The Integrated Foodborne Outbreak Response and Management (InFORM) conference will be in Atlanta on March 9–12, 2020. InFORM brings...
Jul 30, 2019 | Michelle Shapiro
The U.S. Food and Drug Administration is extending the comment period by 15 days to allow stakeholders more time to provide input on the New Era of Smarter Food Safety. The comment period was set to close on November 20, 2019, 30 days after the October 21 public meeting on this new approach that FDA […]
NACCHO recognized Monterey County's Food Safety Conference as a 2019 Model Practice. Applications for 2020 Model Practices are open until Dec. 30, 2019. Learn more.
The U.S. Food and Drug Administration (FDA) issued revised food safety standards for state regulatory programs that oversee food facilities that manufacture, process, pack, or hold foods. These regulatory program standards, known as the Manufactured Food Regulatory Program Standards (MFRPS), were first issued by the agency in May 2007 and are updated every three years. […]
The EHTER Ops training is a four-day course that provides participants with the operations-level knowledge and skills needed to respond to incidents of natural- or human-caused disaster and to use appropriate protocols and equipment to achieve mission objectives.
The U.S. Food and Drug Administration (FDA) has established a Food Safety Dashboard designed to track the impact of the seven foundational rules of the FDA Food Safety Modernization Act (FSMA), measure their progress, and help us continue to refine our implementation.
This initiative will be a multi-year study which will focus on how these pathogens survive, move and possibly contaminate produce prior to harvest.
In response to three significant foodborne illness outbreaks that affected the City’s Latino and Somali communities in 2013, MEH developed Somali language Certified Food Protection Manager Training (CFPM) and a Latino Food Service Worker training.
FDA is partnering with the National Environmental Health Association (NEHA) to present two Retail Food Regulatory Program Standards Self-Assessment and Verification Audit Workshops in 2020.
The Integrated Foodborne Outbreak Response and Management (InFORM) conference will be in Atlanta on March 9–12, 2020. InFORM brings together the network of public health officials involved with foodborne and enteric disease outbreak response. Abstract submissions are now open through Sept. 15, 2019. Suggested environmental health topics include: Case studies and cross-cutting outbreaks...
Create an account or login to MyNACCHO and go to "My Subscriptions."
Calendar
Participants will explore innovative approaches between public health, healthcare, & community partner networks to advance the implementation of IPC.
Register
The largest convening of local health department leaders and public health professionals in the United States.
NACCHO, with support from the Centers for Disease Control and Prevention (CDC), released a funding opportunity for The Improving...
Feb 12, 2024 | Tori Decea
The EPA's Small Communities, Big Challenges Competition encourages local governments to demonstrate their innovative strategies, from...
Nov 16, 2023 | Anu Varma
Celebrate with us!
Oct 12, 2023 | Anu Varma
Sep 11, 2023 | Irene Halferty, Kristen Ross
Sep 08, 2023 | Irene Halferty, Kristen Ross
The Building Local Operational Capacity for COVID-19, Healthcare-Associated Infections, and Antimicrobial Resistance (BLOC COVID-19+)...
Aug 14, 2023 | Irene Halferty, Kristen Ross
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
This blog embodies NACCHO's mission to empower local health departments and drive positive change.
The NACCHO website uses cookies to offer our visitors a better browsing experience, to analyze our website traffic, and to present personalized content; cookies are small data files that are attached to your computer when you visit websites. You can read about how we use cookies by clicking on the "details" button below. If you continue to use this website, you are consenting to our use of cookies.