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Rodent Control and Public Health: Examining Local Rodent Control Programs
From the 1900 San Francisco bubonic plague epidemic to the 2012 Yosemite National Park hantavirus infection outbreak, rodents have...
Nov 11, 2015 | Lisa Brown
Food Safety Inspectors Make Public Health a Priority: Understanding USDA’s Food...
By Julie Schwartz, Public Affairs Specialist, U.S. Department of Agriculture Food and Safety Inspection Service What did you eat for...
Nov 05, 2015 | Guest Author
Protecting Children from Environmental Threats During Children’s Health Month
We face environmental health threats every day in the air we breathe, the food we eat, and the homes in which we live. And though we...
Oct 23, 2015 | Katie Regan
New Professional Development Opportunities for Local Health Department Staff in...
By Christina Baum, Program Analyst, Infectious Disease, NACCHO and Sara Chang, Program Analyst, Infectious Disease, NACCHO...
Oct 20, 2015 | Sara Chang
GIS and Local Health Departments: Supporting Environmental Health at the Community...
It is impossible to separate health and place. This simple truth forms the basis of all understanding in modern environmental health....
Oct 13, 2015 | Chris Mills
Lessons for Local Health Departments from the International Conference on Emerging...
The International Conference on Emerging Infectious Diseases (ICEID) was held in Atlanta at the end of August and Jackie Lawler, an...
Oct 13, 2015 | Christina Baum
Integrating Hepatitis Services into HIV Programs: NACCHO Shares the Local Health...
On September 10-13, the 19th Annual United States Conference on AIDS (USCA) was held in Washington, DC. USCA brings together public...
Oct 06, 2015 | Gretchen Weiss
NACCHO Interviews a Local Health Department Disease Intervention Specialist to...
October 2, 2015 is National Disease Intervention Specialist (DIS) Recognition Day, a day that is celebrated annually on the first...
Oct 02, 2015 | Alyssa Kitlas
Celebrate World Environmental Health Day Sept. 26
Ensuring the public’s health is a multifaceted challenge requiring expertise in more than just the health threats that come from...
Sep 24, 2015 | Katie Regan
Rodent Control and Public Health: Examining Local Rodent Control ProgramsFrom the 1900 San Francisco bubonic plague epidemic to the 2012 Yosemite National Park hantavirus infection outbreak, rodents have always been a lurking environmental threat, capable of compromising the public’s health. In addition to potentially carrying parasites and pathogens, rodents have been destroying infrastructure, infesting houses and businesses, and damaging property for centuries. To... Nov 11, 2015 | Lisa Brown |
Food Safety Inspectors Make Public Health a Priority: Understanding USDA’s Food Safety and Inspection ServiceBy Julie Schwartz, Public Affairs Specialist, U.S. Department of Agriculture Food and Safety Inspection Service What did you eat for dinner last night? Do you keep food safety in mind when cooking your family’s meals? Foodborne illness is a serious public health issue. The Centers for Disease Control and Prevention (CDC) estimates foodborne bacteria sicken […] Nov 05, 2015 | Guest Author |
Protecting Children from Environmental Threats During Children’s Health MonthWe face environmental health threats every day in the air we breathe, the food we eat, and the homes in which we live. And though we are all susceptible, the level of risk experienced is not equal: For children, these threats pose an even greater risk to health than they do for adults. Children are a […] Oct 23, 2015 | Katie Regan |
New Professional Development Opportunities for Local Health Department Staff in Infection Prevention and ControlBy Christina Baum, Program Analyst, Infectious Disease, NACCHO and Sara Chang, Program Analyst, Infectious Disease, NACCHO International Infection Prevention Week (IIPW), October 18-24, 2015, comes at an ideal time to highlight the importance of training and certification in addressing emerging infectious diseases, such as Ebola and Middle East Respiratory Syndrome (MERS). Such professional... Oct 20, 2015 | Sara Chang |
GIS and Local Health Departments: Supporting Environmental Health at the Community LevelIt is impossible to separate health and place. This simple truth forms the basis of all understanding in modern environmental health. Local health departments working in the environmental health field should ensure they are well-versed in the tools that highlight the hazards, threats, and peculiarities particular to their communities; in particular, they should be familiar […] Oct 13, 2015 | Chris Mills |
Lessons for Local Health Departments from the International Conference on Emerging Infectious DiseasesThe International Conference on Emerging Infectious Diseases (ICEID) was held in Atlanta at the end of August and Jackie Lawler, an epidemiologist at the Orange County Health Department in New York and a member of NACCHO’s Infectious Disease Prevention and Control Workgroup, attended as the NACCHO partner representative on the ICEID 2015 Scientific Program Committee. […] Oct 13, 2015 | Christina Baum |
Integrating Hepatitis Services into HIV Programs: NACCHO Shares the Local Health Department Perspective at USCAOn September 10-13, the 19th Annual United States Conference on AIDS (USCA) was held in Washington, DC. USCA brings together public health workers, advocates, policy makers, and people living with HIV to share strategies and ideas for how to tackle the HIV epidemic. The conference theme, “The numbers don’t lie: It’s time to end disparities,” […] Oct 06, 2015 | Gretchen Weiss |
NACCHO Interviews a Local Health Department Disease Intervention Specialist to Celebrate DIS Recognition DayOctober 2, 2015 is National Disease Intervention Specialist (DIS) Recognition Day, a day that is celebrated annually on the first Friday in October to recognize this critical part of the public health workforce. The National Coalition of STD Directors (NCSD) led the development of DIS Recognition Day four years ago to celebrate and honor the often […] Oct 02, 2015 | Alyssa Kitlas |
Celebrate World Environmental Health Day Sept. 26Ensuring the public’s health is a multifaceted challenge requiring expertise in more than just the health threats that come from within. As the United States continues to experience increasing numbers of severe weather events and national foodborne illness outbreaks, the nation’s environmental health is pushed front and center. Addressing environmental health issues such as climate... Sep 24, 2015 | Katie Regan |
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