The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
The CIFOR Guidelines are a comprehensive source of information on foodborne disease investigation and control for local, state,...
May 11, 2021 | Anu Varma
The CIFOR Industry Guidelines were developed as voluntary guidance for owners, operators, and managers of retail food establishments...
May 10, 2021 | Anu Varma
See NACCHO's roundup of EH and COVID-19 resources.
Apr 13, 2021 | Anu Varma
In 2020, NACCHO was among organizations nominated by, and subsequently awarded, the U.S. Food and Drug Administration’s (FDA’s) 2020...
Feb 22, 2021 | Anu Varma
NACCHO's latest roundup of novel coronavirus disease (COVID-19) resources for members at the intersection of environmental health and...
Feb 17, 2021 | Anu Varma
NACCHO's biweekly roundup of resources for public health professionals at the intersection of environmental health and COVID-19.
Feb 02, 2021 | Anu Varma
The National Association of County and City Health Officials (NACCHO) has announced the tenth cohort of a mentorship program for...
Dec 18, 2020 | Amy Chang
Guidelines for the 2021 Samuel J. Crumbine Consumer Protection Award for Excellence in Food Protection at the Local Level has been...
Dec 02, 2020 | Anu Varma
The Centers for Disease Control and Prevention (CDC) would like to recruit experts to serve on the Food Safety Modernization Act...
Nov 02, 2020 | Amy Chang, Anu Varma
The CIFOR Guidelines are a comprehensive source of information on foodborne disease investigation and control for local, state, territories, tribes, and federal health agencies.
The CIFOR Industry Guidelines were developed as voluntary guidance for owners, operators, and managers of retail food establishments (“Industry”) to help outline, clarify, and explain Industry’s recommended role in a foodborne illness outbreak investigation.
In 2020, NACCHO was among organizations nominated by, and subsequently awarded, the U.S. Food and Drug Administration’s (FDA’s) 2020 Office of Regulatory Affairs (ORA) Honor Awards.
NACCHO's latest roundup of novel coronavirus disease (COVID-19) resources for members at the intersection of environmental health and COVID-19.
The National Association of County and City Health Officials (NACCHO) has announced the tenth cohort of a mentorship program for retail food regulatory programs.
Guidelines for the 2021 Samuel J. Crumbine Consumer Protection Award for Excellence in Food Protection at the Local Level has been released.
The Centers for Disease Control and Prevention (CDC) would like to recruit experts to serve on the Food Safety Modernization Act (FSMA) Surveillance Working Group.
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Participants will explore innovative approaches between public health, healthcare, & community partner networks to advance the implementation of IPC.
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The largest convening of local health department leaders and public health professionals in the United States.
NACCHO, with support from the Centers for Disease Control and Prevention (CDC), released a funding opportunity for The Improving...
Feb 12, 2024 | Tori Decea
The EPA's Small Communities, Big Challenges Competition encourages local governments to demonstrate their innovative strategies, from...
Nov 16, 2023 | Anu Varma
Celebrate with us!
Oct 12, 2023 | Anu Varma
Sep 11, 2023 | Irene Halferty, Kristen Ross
Sep 08, 2023 | Irene Halferty, Kristen Ross
The Building Local Operational Capacity for COVID-19, Healthcare-Associated Infections, and Antimicrobial Resistance (BLOC COVID-19+)...
Aug 14, 2023 | Irene Halferty, Kristen Ross
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
This blog embodies NACCHO's mission to empower local health departments and drive positive change.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
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