New White Paper: Product Tracing in Epidemiologic Investigations of Outbreaks due to...

The effective use of product tracing as part of epidemiologic investigations has been demonstrated in numerous foodborne disease...

Nov 17, 2015 | Amy Chang

  • FDA Releases Rules on Produce and Imported Foods to Modernize and Strengthen Food...

    The Food and Drug Administration (FDA) finalized three new rules to implement the FDA Food Safety Modernization Act. The rules include...

    Nov 17, 2015 | Amy Chang

  • FDA Approves the Fixed-Dose Combination Tablet Genvoya to Treat HIV Infection

    The U.S. Food and Drug Administration (FDA) approved Genvoya (a fixed-dose combination tablet containing elvitegravir, cobicistat,...

    Nov 11, 2015 | Alyssa Kitlas

  • Food Safety Inspectors Make Public Health a Priority: Understanding USDA’s Food...

    By Julie Schwartz, Public Affairs Specialist, U.S. Department of Agriculture Food and Safety Inspection Service What did you eat for...

    Nov 05, 2015 | Guest Author

  • What types of food safety education and outreach will your health department conduct...

    Let us know in the comments below.

    Nov 03, 2015 | Katie Regan

  • FDA Finalizes Three New Rules Under FSMA

    The Food and Drug Administration (FDA) has finalized three additional rules developed under the Food Safety Modernization Act (FSMA):...

    Nov 03, 2015 | Katie Regan

  • Latest Edition of Centered on Food Safety Now Available

    The latest edition of Centered on Food Safety, the quarterly newsletter of the Integrated Food Safety Centers of Excellence, is now...

    Nov 02, 2015 | Amy Chang

  • NACCHO Food Safety Technical Assistance Program Now Accepting Applications

    NACCHO is pleased to announce the launch of its new food safety technical assistance program. The program will help local health...

    Nov 02, 2015 | Amy Chang

  • CDC Launches Redesigned Foodborne Outbreak Tool

    The Centers for Disease Control and Prevention (CDC) redesigned an online tool that makes it easier to search data on foodborne...

    Oct 30, 2015 | Katie Regan

  • New White Paper: Product Tracing in Epidemiologic Investigations of Outbreaks due to Commercially Distributed Food Items

    The effective use of product tracing as part of epidemiologic investigations has been demonstrated in numerous foodborne disease outbreaks. However, the approaches and systems used to conduct product tracing in this context have not been standardized, and the application of this critical tool has not kept pace with the growing number and complexity of cluster […]

    Nov 17, 2015 | Amy Chang

    FDA Releases Rules on Produce and Imported Foods to Modernize and Strengthen Food Safety System

    The Food and Drug Administration (FDA) finalized three new rules to implement the FDA Food Safety Modernization Act. The rules include the Produce Safety rule, the Foreign Supplier Verification programs (FSVP) rule, and the Accredited Third-Party Certification rule. Learn more about the rules on FDA’s website.

    Nov 17, 2015 | Amy Chang

    FDA Approves the Fixed-Dose Combination Tablet Genvoya to Treat HIV Infection

    The U.S. Food and Drug Administration (FDA) approved Genvoya (a fixed-dose combination tablet containing elvitegravir, cobicistat, emtricitabine, and tenofovir alafenamide) as a complete regimen for the treatment of HIV-1 infection in adults and pediatric patients 12 years of age and older. FDA notes: Genvoya is approved for use in HIV-infected adults and children ages 12 […]

    Nov 11, 2015 | Alyssa Kitlas

    Food Safety Inspectors Make Public Health a Priority: Understanding USDA’s Food Safety and Inspection Service

    By Julie Schwartz, Public Affairs Specialist, U.S. Department of Agriculture Food and Safety Inspection Service What did you eat for dinner last night? Do you keep food safety in mind when cooking your family’s meals? Foodborne illness is a serious public health issue. The Centers for Disease Control and Prevention (CDC) estimates foodborne bacteria sicken […]

    Nov 05, 2015 | Guest Author

    What types of food safety education and outreach will your health department conduct prior to Thanksgiving?

    Let us know in the comments below.

    Nov 03, 2015 | Katie Regan

    FDA Finalizes Three New Rules Under FSMA

    The Food and Drug Administration (FDA) has finalized three additional rules developed under the Food Safety Modernization Act (FSMA): Produce Safety, Foreign Supplier Verification, and Third Party Accreditation. The FSMA, passed more than four years ago, is a broad reform of the United States’ food safety system that focuses on prevention rather than reaction. Broadly, the new rules for set...

    Nov 03, 2015 | Katie Regan

    Latest Edition of Centered on Food Safety Now Available

    The latest edition of Centered on Food Safety, the quarterly newsletter of the Integrated Food Safety Centers of Excellence, is now available. It includes information on online outbreak training, interview training resources, outbreak case studies, and more.        

    Nov 02, 2015 | Amy Chang

    NACCHO Food Safety Technical Assistance Program Now Accepting Applications

    NACCHO is pleased to announce the launch of its new food safety technical assistance program. The program will help local health departments address challenges, barriers and emerging issues related to food safety. NACCHO can provide technical assistance on include the Food and Drug Administration’s Voluntary National Retail Food Regulatory Program, foodborne disease outbreak response, retail...

    Nov 02, 2015 | Amy Chang

    CDC Launches Redesigned Foodborne Outbreak Tool

    The Centers for Disease Control and Prevention (CDC) redesigned an online tool that makes it easier to search data on foodborne disease outbreaks. CDC estimates that 1 in 6 Americans suffer foodborne illness every year. The Foodborne Outbreak Online Database Tool (FOOD Tool) includes interactive features such as maps, graphs, and tables. Users can search […]

    Oct 30, 2015 | Katie Regan

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