Results for 'Amy Chang'

FDA Releases Rules on Produce and Imported Foods to Modernize and Strengthen Food...

The Food and Drug Administration (FDA) finalized three new rules to implement the FDA Food Safety Modernization Act. The rules include...

Nov 17, 2015 | Amy Chang

  • Latest Edition of Centered on Food Safety Now Available

    The latest edition of Centered on Food Safety, the quarterly newsletter of the Integrated Food Safety Centers of Excellence, is now...

    Nov 02, 2015 | Amy Chang

  • NACCHO Food Safety Technical Assistance Program Now Accepting Applications

    NACCHO is pleased to announce the launch of its new food safety technical assistance program. The program will help local health...

    Nov 02, 2015 | Amy Chang

  • National Environmental Health Association – Annual Educational Conference and...

    By Amy Chang, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO, and Lindsay Beattie,...

    Aug 13, 2015 | Amy Chang

  • FDA Releases Rules on Produce and Imported Foods to Modernize and Strengthen Food Safety System

    The Food and Drug Administration (FDA) finalized three new rules to implement the FDA Food Safety Modernization Act. The rules include the Produce Safety rule, the Foreign Supplier Verification programs (FSVP) rule, and the Accredited Third-Party Certification rule. Learn more about the rules on FDA’s website.

    Nov 17, 2015 | Amy Chang

    Latest Edition of Centered on Food Safety Now Available

    The latest edition of Centered on Food Safety, the quarterly newsletter of the Integrated Food Safety Centers of Excellence, is now available. It includes information on online outbreak training, interview training resources, outbreak case studies, and more.        

    Nov 02, 2015 | Amy Chang

    NACCHO Food Safety Technical Assistance Program Now Accepting Applications

    NACCHO is pleased to announce the launch of its new food safety technical assistance program. The program will help local health departments address challenges, barriers and emerging issues related to food safety. NACCHO can provide technical assistance on include the Food and Drug Administration’s Voluntary National Retail Food Regulatory Program, foodborne disease outbreak response, retail...

    Nov 02, 2015 | Amy Chang

    National Environmental Health Association – Annual Educational Conference and Exhibition’s Food Safety and Defense Sessions

    By Amy Chang, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO, and Lindsay Beattie, Program Analyst, Environmental Health, Pandemic Preparedness, and Catastrophic Response, NACCHO NACCHO staff and members presented about food safety and defense at this year’s National Environmental Health Association (NEHA) Annual Educational Conference &...

    Aug 13, 2015 | Amy Chang

    3 Newsletters1200 1

    PARTNER ARTICLES

    Back to Top