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Blog Series: Antimicrobial Resistance & Global Health Security – Collaborative...
So far in this blog series, NACCHO has explored how disease surveillance can combat antimicrobial resistance and highlighted how local...
Nov 10, 2016 | Sara Chang
Preventing the Next Flint: Fighting Lead Poisoning at Home
This Year’s Lead Poisoning Prevention Awareness Week is Vital After state officials switched the Flint, Michigan, water source...
Oct 26, 2016 | Anastasia Sonneman
Seeking Environmental Assessments Resources
NACCHO is collaborating with the Colorado Integrated Food Safety Center of Excellence (CoE) to develop a just-in-time training...
Oct 07, 2016 | Amy Chang
Newly Released: NACCHO Exchange Summer 2016 Issue
The newest issue of the NACCHO Exchange, our quarterly magazine was sent out to all local health departments (LHDs) across the country...
Sep 16, 2016 | Anastasia Sonneman
New One-Pager: The Value of HIA to Community Partners
Across the country, local health departments (LHDs) often struggle to explain the value of health impact assessment (HIA) to community...
Sep 06, 2016 | Anastasia Sonneman
Health Impact Assessment: An Essential Tool for Health Department Accreditation
By Shannon Browlee, MPH, Public Health Educator, Okaland County Health Division (MI) and Stephanie Souter, MS, Planner II,Washington...
Aug 30, 2016 | Anastasia Sonneman
New FSIS Webpages: Supporting Foodborne Illness Investigation Capacity
The U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) is announcing the release of two new webpages...
Aug 09, 2016 | Anastasia Sonneman
The Health Impact Assessment: Building Environmental Health Capacity
By Sandra Whitehead, PhD, Director of Program and Partnership Development, National Environmental Health Association More and more,...
Jul 08, 2016 | Anastasia Sonneman
A Call to Action: Prepare for Climate Change
By Paul Biedrzycki, MPH, MBA, CIH, Director of Disease Control and Environmental Health, City of Milwaukee Health Department...
Jun 15, 2016 | Anastasia Sonneman
Blog Series: Antimicrobial Resistance & Global Health Security – Collaborative Efforts in Disease Surveillance (Part 2)So far in this blog series, NACCHO has explored how disease surveillance can combat antimicrobial resistance and highlighted how local health departments can play a role in protecting communities from this public health threat. In this final post, we provide additional cases of how local public health can serve as a key partner in the […] Nov 10, 2016 | Sara Chang |
Preventing the Next Flint: Fighting Lead Poisoning at HomeThis Year’s Lead Poisoning Prevention Awareness Week is Vital After state officials switched the Flint, Michigan, water source to the polluted Flint River, residents suffered from unprecedented levels of lead poisoning. The U.S. Environmental Protection Agency (EPA), along with numerous other organizations intervened to protect the health of thousands of families and children, who are... Oct 26, 2016 | Anastasia Sonneman |
Seeking Environmental Assessments ResourcesNACCHO is collaborating with the Colorado Integrated Food Safety Center of Excellence (CoE) to develop a just-in-time training targeted to environmental health professionals conducting environmental assessments for foodborne illness outbreaks. The resource will be a succinct, online, and “on-the-go” training for EH professionals to refresh their skills on key components and tasks for... Oct 07, 2016 | Amy Chang |
Newly Released: NACCHO Exchange Summer 2016 IssueThe newest issue of the NACCHO Exchange, our quarterly magazine was sent out to all local health departments (LHDs) across the country last week. The summer 2016 issue focuses on environmental health, highlighting topics including vector control, food safety, aquatic safety, healthy community design, climate change and more. The issue’s feature article describes the recent lead […] Sep 16, 2016 | Anastasia Sonneman |
New One-Pager: The Value of HIA to Community PartnersAcross the country, local health departments (LHDs) often struggle to explain the value of health impact assessment (HIA) to community stakeholders. In an effort to support this effort, NACCHO’s HIA community of practice, comprised of LHD HIA practitioners, created a one-pager. This resource details how HIA is a valuable tool for community health, relationship development, […] Sep 06, 2016 | Anastasia Sonneman |
Health Impact Assessment: An Essential Tool for Health Department AccreditationBy Shannon Browlee, MPH, Public Health Educator, Okaland County Health Division (MI) and Stephanie Souter, MS, Planner II,Washington County (MN) Public Health & Environment Seeking accreditation status from the Public Health Accreditation Board (PHAB), and integrating Health Impact Assessment (HIA) into community-wide, decision-making practice are two goals shared by many health departments... Aug 30, 2016 | Anastasia Sonneman |
New FSIS Webpages: Supporting Foodborne Illness Investigation CapacityThe U.S. Department of Agriculture (USDA) Food Safety and Inspection Service (FSIS) is announcing the release of two new webpages focusing on supporting local and state agencies responding to foodborne illness outbreaks. Both pages are designed to advance communication between public health professionals and FSIS when addressing foodborne illness investigations involving FSIS-regulated products.... Aug 09, 2016 | Anastasia Sonneman |
The Health Impact Assessment: Building Environmental Health CapacityBy Sandra Whitehead, PhD, Director of Program and Partnership Development, National Environmental Health Association More and more, local health departments (LHDs) are being forced to cut their environmental health programs. This pattern is caused by shrinking budgets and further compounded by limited understanding of the value of the environmental health field and the roles of its […] Jul 08, 2016 | Anastasia Sonneman |
A Call to Action: Prepare for Climate ChangeBy Paul Biedrzycki, MPH, MBA, CIH, Director of Disease Control and Environmental Health, City of Milwaukee Health Department Regardless of the current political debates on the existence of climate change, there is mounting and compelling scientific evidence that not only indicates climate change is occurring, but also predicts significant health risks, especially for vulnerable populations.... Jun 15, 2016 | Anastasia Sonneman |
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