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Aedes Aegypti and Local Vector Control: Mapping out a Plan for Zika Vector...
Summertime is approaching, which means mosquito season is upon us. As the weather gets warmer, we can expect to see an increase in the...
May 31, 2016 | Nyana Quashie
New U.S. Report Advances Knowledge on Health Impacts of Climate Change
The Impacts of Climate Change on Human Health in the United States: A Scientific Assessment, a new report by the Obama Administration,...
Apr 10, 2016 | Katie Regan
Attend Environmental Health Sessions at the 2016 Preparedness Summit
The Preparedness Summit, held this year in Dallas April 19-22, is the first and longest running national conference on public health...
Mar 21, 2016 | Amy Chang
EPA Online Mapping Tool to Help Protect Drinking Water Sources
The U.S. Environmental Protection Agency (EPA) released DWMAPS – the Drinking Water Mapping Application to Protect Source Waters. This...
Mar 01, 2016 | Amy Chang
Provide Input on Training Website for Environmental Assessments during Foodborne...
The Colorado School of Public Health is compiling a list of trainings and resources to include on a new training website for...
Feb 16, 2016 | Amy Chang
At Your Service: CDC’s Integrated Food Safety Centers of Excellence Provide Guidance...
By Elizabeth Pace, Public Health Advisor, Integrated Food Safety Centers of Excellence, Centers for Disease Control and Prevention If...
Jan 27, 2016 | Katie Regan
NACCHO Announces Fifth Cohort for Retail Program Standards Mentorship Program
NACCHO is pleased to announce the selection of the fifth cohort of participants for its Retail Program Standards Mentorship Program....
Dec 21, 2015 | Amy Chang
NACCHO Releases Updated Policy Statement on Brownfields
NACCHO has recently updated its Brownfields policy statement providing guidance and recommendations for local health departments...
Nov 25, 2015 | Bridget Kerner
Aedes Aegypti and Local Vector Control: Mapping out a Plan for Zika Vector Surveillance and ControlSummertime is approaching, which means mosquito season is upon us. As the weather gets warmer, we can expect to see an increase in the population of one of the main mosquito species transmitting the Zika virus throughout the U.S—Aedes aegypti. To help understand the range and areas most likely to be impacted by Zika, NACCHO created several maps depicting the recorded distribution […] May 31, 2016 | Nyana Quashie |
New U.S. Report Advances Knowledge on Health Impacts of Climate ChangeThe Impacts of Climate Change on Human Health in the United States: A Scientific Assessment, a new report by the Obama Administration, significantly advances what we know about the impacts of climate change on public health, and the confidence with which we know it. The report, jointly conducted by eight different U.S. federal agencies over […] Apr 10, 2016 | Katie Regan |
Attend Environmental Health Sessions at the 2016 Preparedness SummitThe Preparedness Summit, held this year in Dallas April 19-22, is the first and longest running national conference on public health preparedness. This year, the Summit focuses on resiliency and recovery. There are several exciting sessions related to environmental health. Read more about the sessions below: Danger at the Dinner Table: Understanding and Addressing Existing […] Mar 21, 2016 | Amy Chang |
EPA Online Mapping Tool to Help Protect Drinking Water SourcesThe U.S. Environmental Protection Agency (EPA) released DWMAPS – the Drinking Water Mapping Application to Protect Source Waters. This online mapping tool provides the public, water system operators, state programs, and federal agencies with critical information to help safeguard the sources of America’s drinking water. DWMAPS allows users to learn about their watershed and understand […] Mar 01, 2016 | Amy Chang |
Provide Input on Training Website for Environmental Assessments during Foodborne Illness OutbreaksThe Colorado School of Public Health is compiling a list of trainings and resources to include on a new training website for conducting environmental assessments during foodborne illness outbreaks. The website goal is to increase the quality of environmental assessments by organizing and vetting existing training and resources. Target users include environmental health practitioners in state,... Feb 16, 2016 | Amy Chang |
At Your Service: CDC’s Integrated Food Safety Centers of Excellence Provide Guidance and Resources for Local and State Health DepartmentsBy Elizabeth Pace, Public Health Advisor, Integrated Food Safety Centers of Excellence, Centers for Disease Control and Prevention If your New Year’s resolution is to improve your health department’s foodborne illness investigations, the Centers for Disease Control and Prevention’s (CDC’s) Integrated Food Safety Centers of Excellence (CoEs) can help. The CoEs were established under the […] Jan 27, 2016 | Katie Regan |
NACCHO Announces Fifth Cohort for Retail Program Standards Mentorship ProgramNACCHO is pleased to announce the selection of the fifth cohort of participants for its Retail Program Standards Mentorship Program. The peer mentorship program provides opportunities to learn, share experiences, and acquire tools and resources related to the Food and Drug Administration’s (FDA’s) Voluntary National Retail Food Regulatory Program Standards (Retail Program Standards). Developed by... Dec 21, 2015 | Amy Chang |
NACCHO Releases Updated Policy Statement on BrownfieldsNACCHO has recently updated its Brownfields policy statement providing guidance and recommendations for local health departments interested in brownfield redevelopment in their jurisdictions. Brownfields are defined by the Environmental Protection Agency (EPA) as “real property, the expansion, redevelopment, or reuse of which may be complicated by the presence or potential presence of a hazardous... Nov 25, 2015 | Bridget Kerner |
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