NACCHO Staff to Present at National Environmental Health Association Annual...

NACCHO staff will present on a variety of topics at the upcoming National Environmental Health Association’s (NEHA’s) Annual...

Jun 02, 2016 | Anastasia Sonneman

  • New York City Recognizes Hepatitis Testing Day and Highlights the Important Role...

    May 19 is Hepatitis Testing Day in the United States and provides an opportunity to raise awareness of the importance of screening for...

    May 19, 2016 | Alyssa Kitlas

  • Call for Abstracts: 2017 Consumer Food Safety Education Conference

    The Partnership for Food Safety Education is accepting education session and poster abstracts for their 2017 Consumer Food Safety...

    May 09, 2016 | Anastasia Sonneman

  • Taking a Regional Approach to Statewide Preparedness and Response

    Emerging and evolving threats like Ebola and Zika continue to demonstrate how infectious disease transcends jurisdictional boundaries,...

    May 09, 2016 | Sara Chang

  • Join a Committee on the Conference for Food Protection

    The Conference for Food Protection (CFP) is recruiting committee members for the 2016-2018 cycle, to be finalized by mid-September....

    May 04, 2016 | Amy Chang

  • Framing the Dialogue on Race to Address Health Equity

    Local health departments have a shared understanding that the conditions in which people are born, grow, live, work, and age impact...

    Apr 28, 2016 | Andrea Grenadier

  • National Infant Immunization Week—Making it Matter at the Local Level

    By Nancy Messonnier, MD, MPH, Director, National Center for Immunization and Respiratory Diseases, Centers for Disease Control and...

    Apr 18, 2016 | Guest Author

  • Zika Action Plan Summit: Lessons for Local Health Departments

    On April 1, the Centers for Disease Control and Prevention hosted the Zika Action Plan Summit to convene state, local, and tribal...

    Apr 14, 2016 | Christina Baum

  • Balancing Transparency and Integrity: How We Changed Public Notification of...

    The second half of 2015 felt like all foodborne illness, all the time. In the summer, we dealt with a statewide salmonella outbreak...

    Apr 07, 2016 | Guest Author

  • NACCHO Staff to Present at National Environmental Health Association Annual Conference

    NACCHO staff will present on a variety of topics at the upcoming National Environmental Health Association’s (NEHA’s) Annual Educational Conference and Exhibition happening on June 13-16, 2016 in San Antonio. The conference, at which NACCHO is a partner, provides environmental health training, education, and networking opportunities for attendees. NACCHO staff will contribute their expertise to...

    Jun 02, 2016 | Anastasia Sonneman

    New York City Recognizes Hepatitis Testing Day and Highlights the Important Role LHDs Play in Addressing Viral Hepatitis

    May 19 is Hepatitis Testing Day in the United States and provides an opportunity to raise awareness of the importance of screening for hepatitis B and C. It is estimated that up to 5 million Americans have viral hepatitis, but less than a third of people with chronic hepatitis B and just half of those with chronic […]

    May 19, 2016 | Alyssa Kitlas

    Call for Abstracts: 2017 Consumer Food Safety Education Conference

    The Partnership for Food Safety Education is accepting education session and poster abstracts for their 2017 Consumer Food Safety Education Conference, taking place January 25-27, 2017 in Washington, DC. This conference will focus on “behavior change – the heart of improving food safety practices at home and at work.” Abstracts are being accepted for the following […]

    May 09, 2016 | Anastasia Sonneman

    Taking a Regional Approach to Statewide Preparedness and Response

    Emerging and evolving threats like Ebola and Zika continue to demonstrate how infectious disease transcends jurisdictional boundaries, organizational silos, and job descriptions. In response to this reality, the Texas Department of State Health Services (DSHS) is joining a diverse group of stakeholders across the state to enhance preparedness for high-consequence infectious diseases. From McAllen...

    May 09, 2016 | Sara Chang

    Join a Committee on the Conference for Food Protection

    The Conference for Food Protection (CFP) is recruiting committee members for the 2016-2018 cycle, to be finalized by mid-September. Interested applicants must be current CFP members, and up to date on their membership dues. Find out how become a CFP member, here. To apply for a committee, CFP members should email this address by May 28, 2016, with up to three committees of interest, by […]

    May 04, 2016 | Amy Chang

    Framing the Dialogue on Race to Address Health Equity

    Local health departments have a shared understanding that the conditions in which people are born, grow, live, work, and age impact their health. But often, the root causes of these social determinants of health are not addressed in all programs or policies. In an effort to bring about action toward a “stronger, more healthful, and […]

    Apr 28, 2016 | Andrea Grenadier

    National Infant Immunization Week—Making it Matter at the Local Level

    By Nancy Messonnier, MD, MPH, Director, National Center for Immunization and Respiratory Diseases, Centers for Disease Control and Prevention National Infant Immunization Week (NIIW) is an annual observance to promote the benefits of immunizations and to improve the health of children two years old or younger, and is taking place April 16-23, 2016. Since 1994, […]

    Apr 18, 2016 | Guest Author

    Zika Action Plan Summit: Lessons for Local Health Departments

    On April 1, the Centers for Disease Control and Prevention hosted the Zika Action Plan Summit to convene state, local, and tribal representatives to improve Zika preparedness and response in the United States. Dr. LaMar Hasbrouck, Executive Director, and Dr. Oscar Alleyne, Senior Adviser for Public Health Programs, attended on behalf of NACCHO. I spoke […]

    Apr 14, 2016 | Christina Baum

    Balancing Transparency and Integrity: How We Changed Public Notification of Potential Outbreaks

    The second half of 2015 felt like all foodborne illness, all the time. In the summer, we dealt with a statewide salmonella outbreak resulting from contamination at a supplier of whole hogs who sold to small food establishments in our county, as well as to individuals for backyard pig roasts.

    Apr 07, 2016 | Guest Author

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