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At Your Service: CDC’s Integrated Food Safety Centers of Excellence Provide Guidance...
By Elizabeth Pace, Public Health Advisor, Integrated Food Safety Centers of Excellence, Centers for Disease Control and Prevention If...
Jan 27, 2016 | Katie Regan
Updated Guide to HPV Resources for Local Health Departments
NACCHO has updated The Guide to HPV Resources for Local Health Departments, which includes educational and communication tools that...
Jan 13, 2016 | Kate Drezner
Registration and Call for Abstracts Open for the United States Conference on AIDS
2016 marks the 20th anniversary of the United States Conference on AIDS (USCA) and this year’s conference will take place...
Jan 04, 2016 | Alyssa Kitlas
Latest CDC Act Against AIDS Initiative: Doing It
The CDC launched its latest communications campaign, Doing It, a new national bilingual campaign that emphasizes the importance of HIV...
Dec 11, 2015 | Alyssa Kitlas
Communications and Marketing: A Foundational Capability for Local Health Departments
Can your residents describe what your local health department does? In 2002, only 29% of residents served by the Yellowstone...
Nov 17, 2015 | Alyson Jordan
Rodent Control and Public Health: Examining Local Rodent Control Programs
From the 1900 San Francisco bubonic plague epidemic to the 2012 Yosemite National Park hantavirus infection outbreak, rodents have...
Nov 11, 2015 | Lisa Brown
FDA Safety Alert: Non-tuberculous Mycobacterium Infections and Heater-Cooler Devices
CDC has identified a need for increased vigilance for Non-tuberculous Mycobacterium (NTM) infections by health departments, healthcare...
Oct 21, 2015 | Alyson Jordan
NACCHO Interviews a Local Health Department Disease Intervention Specialist to...
October 2, 2015 is National Disease Intervention Specialist (DIS) Recognition Day, a day that is celebrated annually on the first...
Oct 02, 2015 | Alyssa Kitlas
Three Ways to Support Local Food Safety During National Food Safety Month
By Bryan Chapman, CP-FS, Vice President of Strategic Development, StateFoodSafety.com Since President Obama signed the Food Safety...
Sep 22, 2015 | Guest Author
At Your Service: CDC’s Integrated Food Safety Centers of Excellence Provide Guidance and Resources for Local and State Health DepartmentsBy Elizabeth Pace, Public Health Advisor, Integrated Food Safety Centers of Excellence, Centers for Disease Control and Prevention If your New Year’s resolution is to improve your health department’s foodborne illness investigations, the Centers for Disease Control and Prevention’s (CDC’s) Integrated Food Safety Centers of Excellence (CoEs) can help. The CoEs were established under the […] Jan 27, 2016 | Katie Regan |
Updated Guide to HPV Resources for Local Health DepartmentsNACCHO has updated The Guide to HPV Resources for Local Health Departments, which includes educational and communication tools that can be adapted for HPV vaccination campaigns in your local health department and assist in HPV project planning. Learn more about HPV, share resources with providers, parents, and adolescents in your area, and get ideas for your […] Jan 13, 2016 | Kate Drezner |
Registration and Call for Abstracts Open for the United States Conference on AIDS2016 marks the 20th anniversary of the United States Conference on AIDS (USCA) and this year’s conference will take place September 15-18 in Hollywood, Florida. For nearly two decades, USCA has sought to increase the strength and diversity of the community-based response to the HIV/AIDS epidemic through education, training, new partnerships, collaboration, and networking. This year, USCA... Jan 04, 2016 | Alyssa Kitlas |
Latest CDC Act Against AIDS Initiative: Doing ItThe CDC launched its latest communications campaign, Doing It, a new national bilingual campaign that emphasizes the importance of HIV testing for all people aged 18-64, at the National HIV Prevention Conference. Overall, the campaign emphasizes that HIV testing is a normal part of life—everyone is Doing It. Testing campaign advertisements feature a diverse group of participants, […] Dec 11, 2015 | Alyssa Kitlas |
Communications and Marketing: A Foundational Capability for Local Health DepartmentsCan your residents describe what your local health department does? In 2002, only 29% of residents served by the Yellowstone City-County Health Department (now RiverStone Health) in Billings, MT could say that they had ever heard of the health department. However, thanks to the health department leadership’s investments in a rebranding effort, 10 years later, 88% of residents were able […] Nov 17, 2015 | Alyson Jordan |
Rodent Control and Public Health: Examining Local Rodent Control ProgramsFrom the 1900 San Francisco bubonic plague epidemic to the 2012 Yosemite National Park hantavirus infection outbreak, rodents have always been a lurking environmental threat, capable of compromising the public’s health. In addition to potentially carrying parasites and pathogens, rodents have been destroying infrastructure, infesting houses and businesses, and damaging property for centuries. To... Nov 11, 2015 | Lisa Brown |
FDA Safety Alert: Non-tuberculous Mycobacterium Infections and Heater-Cooler DevicesCDC has identified a need for increased vigilance for Non-tuberculous Mycobacterium (NTM) infections by health departments, healthcare facilities, and individual healthcare providers. FDA recently issued a Safety Communication on Nontuberculous Mycobacterium Infections Associated with Heater-Cooler Devices that addresses issues regarding the proper use and maintenance of these devices. CDC, in... Oct 21, 2015 | Alyson Jordan |
NACCHO Interviews a Local Health Department Disease Intervention Specialist to Celebrate DIS Recognition DayOctober 2, 2015 is National Disease Intervention Specialist (DIS) Recognition Day, a day that is celebrated annually on the first Friday in October to recognize this critical part of the public health workforce. The National Coalition of STD Directors (NCSD) led the development of DIS Recognition Day four years ago to celebrate and honor the often […] Oct 02, 2015 | Alyssa Kitlas |
Three Ways to Support Local Food Safety During National Food Safety MonthBy Bryan Chapman, CP-FS, Vice President of Strategic Development, StateFoodSafety.com Since President Obama signed the Food Safety Modernization Act, the United States has shown more commitment to the discussion of food safety from farm to fork than perhaps at any other time. Statutory mandates for food safety training at all levels are increasing—right down to […] Sep 22, 2015 | Guest Author |
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