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Fact Sheet: The Urgency of Hepatitis C Screening for Baby Boomers
The National Viral Hepatitis Roundtable has released a new fact sheet about the urgency of hepatitis C screening for baby boomers. The...
Jul 15, 2015 | Alyson Jordan
Three New Reports Offer Recommendations for Updating the Ryan White HIV/AIDS Program
The O’Neill Institute for National & Global Health Law at Georgetown University Law Center has released series of three policy...
Jul 13, 2015 | Alyson Jordan
FDA Delays Implementation of Menu Calorie Count Rules
Implementation of a U.S. Food and Drug Administration (FDA) requirement that chain restaurants, grocery stores, and other food...
Jul 10, 2015 | Katie Regan
FDA Releases Supplement to the 2013 Food Code
The Food and Drug Administration (FDA) released a Supplement to the 2013 Food Code, a model for retail food regulations across the...
Jul 08, 2015 | Stella Bartholet
Fact Sheet: The Urgency of Hepatitis C Screening for Baby BoomersThe National Viral Hepatitis Roundtable has released a new fact sheet about the urgency of hepatitis C screening for baby boomers. The majority of people living with and dying from hepatitis C are baby boomers, yet most of them remain undiagnosed and unaware of their infection. Because many baby boomers have lived with hepatitis C for 20 […] Jul 15, 2015 | Alyson Jordan |
Three New Reports Offer Recommendations for Updating the Ryan White HIV/AIDS ProgramThe O’Neill Institute for National & Global Health Law at Georgetown University Law Center has released series of three policy briefs issuing recommendations for ensuring that the Ryan White HIV/AIDS Program is updated to be maximally effective in a changing healthcare environment. Leading HIV/AIDS experts authored the briefs to help HIV community stakeholders conceptualize structural... Jul 13, 2015 | Alyson Jordan |
FDA Delays Implementation of Menu Calorie Count RulesImplementation of a U.S. Food and Drug Administration (FDA) requirement that chain restaurants, grocery stores, and other food establishments post calorie counts on menus has been delayed until Dec. 1, 2016—a year later than FDA initially intended, and two years after publication of the ruling. The change is in response to the numerous requests FDA received from the […] Jul 10, 2015 | Katie Regan |
FDA Releases Supplement to the 2013 Food CodeThe Food and Drug Administration (FDA) released a Supplement to the 2013 Food Code, a model for retail food regulations across the United States. The update provides the industry and government with practical, science-based controls for food handling in order to improve food safety. The Supplement is based on recommendations made by regulatory officials, industry, academia, […] Jul 08, 2015 | Stella Bartholet |
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