The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
FDA is partnering with the National Environmental Health Association (NEHA) to present two Retail Food Regulatory Program Standards...
Sep 03, 2019 | Michelle Shapiro
Foodborne illness is nearly always preventable, yet according to estimates from the Centers for Disease Control and Prevention (CDC),...
By Centers for Disease Control and Prevention/Agency for Toxic Substances and Disease Registry Communities demand action and answers...
Aug 29, 2019 | Michelle Shapiro
Physicians for Social Responsibility released a white paper on climate change health effects: Heat, Fire, Water: How Climate Change...
Aug 27, 2019 | Michelle Shapiro
By Ayesha Johnson, Senior Human Services Program Specialist, Florida Department of Health in Hillsborough County The Office of Health...
Jul 23, 2019 | Michelle Shapiro
By Surili Sutaria Patel, Deputy Director, Center for Public Health Policy, American Public Health Association
Jul 01, 2019 | Michelle Shapiro
For the last several months, NACCHO has featured the progress that communities across the country have made in retail food protection...
Jun 07, 2019 | Michelle Shapiro
By Tina Yuen and Patrick Glass, ChangeLab Solutions Complete streets is the concept of designing streets so that all people—no matter...
Apr 23, 2019 | Michelle Shapiro
The U.S. Food and Drug Administration (FDA) published the second installment of a draft guidance document designed to support...
Mar 28, 2019 | Michelle Shapiro
FDA is partnering with the National Environmental Health Association (NEHA) to present two Retail Food Regulatory Program Standards Self-Assessment and Verification Audit Workshops in 2020.
Foodborne illness is nearly always preventable, yet according to estimates from the Centers for Disease Control and Prevention (CDC), one in six Americans gets sick from contaminated food or beverages every year, and 3,000 die.
By Centers for Disease Control and Prevention/Agency for Toxic Substances and Disease Registry Communities demand action and answers when their drinking water contains the potentially harmful, man-made chemicals per-and polyfluoroalkyl substances (PFAS). Although use of some of these chemicals has declined, increased water sampling over the past 10 years has revealed PFAS in numerous water...
Physicians for Social Responsibility released a white paper on climate change health effects: Heat, Fire, Water: How Climate Change Has Created a Public Health Emergency. Dr. Lockwood has drawn on the content of the three major climate reports published in fall 2018 – the Lancet Countdown on Health and Climate Change, the IPCC special report […]
By Ayesha Johnson, Senior Human Services Program Specialist, Florida Department of Health in Hillsborough County The Office of Health Equity (OHE) in the Florida Department of Health in Hillsborough County (DOH-Hillsborough) is committed to achieving health equity so that all residents of Hillsborough County can achieve their full health potential. This includes delivering programs that serve...
For the last several months, NACCHO has featured the progress that communities across the country have made in retail food protection through a blog series on the U.S. Food & Drug Administration’s (FDA’s) Voluntary National Retail Food Regulatory Program Standards (Retail Program Standards). The Retail Program Standards are designed to help food regulatory programs enhance […]
By Tina Yuen and Patrick Glass, ChangeLab Solutions Complete streets is the concept of designing streets so that all people—no matter if they’re walking, bicycling, using public transportation, driving, or mobility impaired—can safely and easily get where they’re going. Complete streets improve health, safety, and economic opportunities for communities. Neighborhood Differences Picture your...
The U.S. Food and Drug Administration (FDA) published the second installment of a draft guidance document designed to support compliance with the Intentional Adulteration (IA) Rule under the FDA Food Safety Modernization Act (FSMA). The FSMA final rule on intentional adulteration is designed to address hazards that may be intentionally introduced to foods, including by […]
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Join NACCHO and HSP for a webinar on workforce enhancement.
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This webinar will look at the state of mental health in the Public Health Workforce today from a national perspective.
Join NACCHO and the University of Washington REACH Center for a free webinar about CHaRT, a tool to reduce health risks associated with extreme heat.
Anaheim, California | July 14-18, 2025
Learn how over 50 community partners collaborated to gather and analyze data, identifying key health priorities and successes.
NACCHO, with support from the Centers for Disease Control and Prevention (CDC), released a funding opportunity for The Improving...
Feb 12, 2024 | Tori Decea
The EPA's Small Communities, Big Challenges Competition encourages local governments to demonstrate their innovative strategies, from...
Nov 16, 2023 | Anu Varma
Celebrate with us!
Oct 12, 2023 | Anu Varma
Sep 11, 2023 | Irene Halferty, Kristen Ross
Sep 08, 2023 | Irene Halferty, Kristen Ross
The Building Local Operational Capacity for COVID-19, Healthcare-Associated Infections, and Antimicrobial Resistance (BLOC COVID-19+)...
Aug 14, 2023 | Irene Halferty, Kristen Ross
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
This blog embodies NACCHO's mission to empower local health departments and drive positive change.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
