This page requires a membership login. Log in or create an account by clicking the link below.
CDC estimates of foodborne illness in the United States.
Jul 24, 2012
This training presentation was given to 82% of Orange County (FL) Health Department staff, accompanied by pre and post-training assessments to determine the knowledge gained by staff through the...
Jun 20, 2012
The Mercer County Climate Change Action Committee is a group of county emergency responders and community planning partners who strive to identify the public health impact of severe weather events...
This manual provides guidance on how to prioritize and implement the operational changes that allow public health agencies to shrink their climate impact, and it also provides guidance about how to...
May 08, 2012
The purpose of Preparing for Climate Change: A Guidebook for Local, Regional, and State Governments is to help decision-makers in a local, regional, or state government prepare for climate change by...
This guidebook is designed to support efforts to initiate and integrate climate planning within county, regional and tribal public health departments and agencies. It will provide you and your...
Apr 27, 2012
Use the Nonpoint-Source Pollution and Erosion Comparison Tool (N-SPECT) to investigate potential water quality impacts from development, other land uses, and climate change. N-SPECT was designed to...
This report examines U.S. planning for changing health threats posed by climate change, such as heat-related sickness, respiratory infections, natural disasters, changes to the food supply, and...
Apr 26, 2012
The New York City Panel on Climate Change (NPCC) is a panel of experts to advise on issues related to climate change and adaptation that consists of over 40 public- and private-sector stakeholders....
Didn't find what you need click here for other NACCHO content ยป