The Essential Elements of Local Public Health provides updates and information from NACCHO’s Environmental Health and Infectious Disease portfolios.
On March 9, 2018, the U.S. Food and Drug Administration (FDA) recognized the American National Standards Institute (ANSI) under the...
Mar 28, 2018 | Alex Fraser
On January 23, 2018, the Centers for Disease Control and Prevention (CDC) notified the US Food and Drug Administration (FDA) about a...
The Centers for Disease Control and Prevention’s (CDC’s) newest Morbidity and Mortality Weekly Report includes the latest...
Mar 23, 2018 | Michelle Shapiro
On March 21, 2018, the Food and Drug Administration (FDA) released guidance on the Foreign Supplier Verification (FSVP) rule regarding...
Mar 23, 2018 | Alex Fraser
Under the Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA), small businesses may be eligible for certain...
Like taking photos? Then join the American Public Health Association (APHA) American Journal of Public Health (AJPH) Photo Contest....
Mar 19, 2018 | Kim Rodgers
Applications open at 12 a.m. ET, on April 2, 2018 & will be accepted until 5 p.m. ET, on April 30, 2018. The Kresge Foundation is...
As part of the U.S. Food and Drug Administration’s ongoing efforts to protect consumers from health fraud, the agency is reminding...
Mar 15, 2018 | Kim Rodgers
The U.S. Food and Drug Administration issued the 2017 edition of the Voluntary National Retail Food Regulatory Program Standards...
Mar 07, 2018 | Michelle Shapiro
On March 9, 2018, the U.S. Food and Drug Administration (FDA) recognized the American National Standards Institute (ANSI) under the Accredited Third-Party Certification Program for a five-year period. ANSI is only the second accreditation body to receive such recognition under the Food Safety Modernization Act (FSMA). Those recognized are able to accredit third-party auditors, which […]
On January 23, 2018, the Centers for Disease Control and Prevention (CDC) notified the US Food and Drug Administration (FDA) about a cluster of 13 cases of Salmonella Typhimurium found in 8 states. After careful investigation by the FDA, these cases have been linked with consumption of dried coconut. The FDA confirmed the outbreak of Salmonella matches […]
The Centers for Disease Control and Prevention’s (CDC’s) newest Morbidity and Mortality Weekly Report includes the latest data from the Foodborne Diseases Active Surveillance Network (FoodNet), summarizing preliminary 2017 data on nine pathogens spread commonly through food. Read the report. Here are some key takeaways from the report: The overall number of Campylobacter, Listeria,...
On March 21, 2018, the Food and Drug Administration (FDA) released guidance on the Foreign Supplier Verification (FSVP) rule regarding the importation of live animals. Under this guidance, the FDA states that is does not intend to enforce the FSVP requirements in attempts to make the importation of some of these animals less taxing. Instead, […]
Under the Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA), small businesses may be eligible for certain exemptions and later deadlines for compliance on the Preventive Controls for Human Food and Animal Food regulations. On March 19th, a new draft was released by the FDA to address common questions businesses may have when determining […]
Like taking photos? Then join the American Public Health Association (APHA) American Journal of Public Health (AJPH) Photo Contest. The contest aims to showcase what public health looks like in communities across the United States, and also ties into the theme for National Public Health Week, “Healthiest Nation 2030: Changing our Future Together.” The deadline […]
Applications open at 12 a.m. ET, on April 2, 2018 & will be accepted until 5 p.m. ET, on April 30, 2018. The Kresge Foundation is seeking applicants for Emerging Leaders in Public Health – an 18-month, leadership development initiative aimed at providing local, governmental public health leaders with the knowledge and skills to lead […]
As part of the U.S. Food and Drug Administration’s ongoing efforts to protect consumers from health fraud, the agency is reminding consumers to be wary of unapproved products claiming to prevent, treat or cure influenza, or flu. This year’s severe flu season raises new concerns about the potential for consumers to be lured into buying […]
The U.S. Food and Drug Administration issued the 2017 edition of the Voluntary National Retail Food Regulatory Program Standards (Retail Program Standards), which define the key elements of an effective retail food regulatory program for state, local, tribal, and territorial food regulatory agencies. The Retail Program Standards provide recommendations for designing and managing these retail...
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PHI*con is a conference focusing on Public Health Informatics, Surveillance, and IT. It will be held July 22-23, 2024, in Detroit, Michigan.
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The largest convening of local health department leaders and public health professionals in the United States.
NACCHO, with support from the Centers for Disease Control and Prevention (CDC), released a funding opportunity for The Improving...
Feb 12, 2024 | Tori Decea
The EPA's Small Communities, Big Challenges Competition encourages local governments to demonstrate their innovative strategies, from...
Nov 16, 2023 | Anu Varma
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Oct 12, 2023 | Anu Varma
Sep 11, 2023 | Irene Halferty, Kristen Ross
Sep 08, 2023 | Irene Halferty, Kristen Ross
The Building Local Operational Capacity for COVID-19, Healthcare-Associated Infections, and Antimicrobial Resistance (BLOC COVID-19+)...
Aug 14, 2023 | Irene Halferty, Kristen Ross
Stories from the Field provides a means for local health departments to share their experiences and demonstrate the value of public health.
This blog embodies NACCHO's mission to empower local health departments and drive positive change.
The Preparedness Brief provides updates and information from NACCHO’s public health preparedness portfolio.
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