Food Safety & Inspection, Leadership, Opportunity, Tools & Resources Welcome to the CIFOR NACCHO Representatives Webpage! Learn about CIFOR representatives from NACCHO, whose expertise range from environmental health to food safety management. Nov 06, 2024 \| Olivia Turay
Food Safety & Inspection, Podcast, Success Story Local Food Safety Miniseries on NACCHO's Podcast NACCHO showcased stories from local jurisdictions improving food safety starting September 2024. Sep 16, 2024 \| Nicholas Adams, Christina Rohland
Food Safety & Inspection, Training, Tools & Resources Introducing the Essential Food Safety Factsheet for Regulators: Mobile Food Unit Best Practices A helpful resource for regulators dedicated to maintaining high standards of food safety in mobile food establishments. Jul 29, 2024 \| NACCHO's Food Safety Workgroup, Olivia Turay
Model Aquatic Health Code, Tools & Resources Preventing Harmful Algal Blooms and Cryptosporidium Spread in Recreational Water: Quick Guides for Health Departments These quick reference guides based on the MAHC focus on preventing harmful algal blooms and Cryptosporidium spread in water. Jul 23, 2024 \| Rebecca Rainey
Food Safety & Inspection, Research & Reports NACCHO’s Retail Program Standards Mentorship Program: A 10-Year Retrospective Review NACCHO conducted a retrospective review to assess the effectiveness of the program in achieving these goals over the past decade. Apr 10, 2023 \| Anu Varma
ID Featured, Infection, Prevention, and Control, Infectious Disease The Spooky Origin Tales of Monsters Uncovered by the History of Infectious Diseases and How We Stop Them Have you ever wondered where the creepy creatures with Halloween originated? LHDs still keep these monsters at bay with the work they do every day. Oct 18, 2022 \| Kimberly Nalley, Jaclyn Abramson, Erin Laird